- Anywhere
Chez Maman West
Open Now
Chez Maman West Menu:
Les Gourmandises |
|
| Warm chocolate fondant, crème anglaise | $13 |
| Cinnamon pain perdu, with marinated fresh berries, maple syrup, chantilly | $14 |
| Caramelized apple tarte tatin | $14 |
| Mousse au chocolat | $9 |
| Crème brulée | $12 |
Gelatos |
|
| Chocolate | $5 |
| Rum raisin | $5 |
| French vanilla | $5 |
| Salted caramel w/almonds | $5 |
Sorbets |
|
| Passionfruit | $5 |
| Apricot chardonnay | $5 |
| Raspberry | $5 |
| White peach champagne | $5 |
Maman favorites |
|
| Affogato | $13 |
| Double shot of expresso with choice of french vanilla or rum raisin gelato | |
| Champassion | $12 |
| Passionfruit sorbet, champagne | |
| Vanilla gelato /nutella | $8 |
Les Crêpes |
|
| Suzette: sugar and orange butter | $12 |
| Nutella and banana | $12 |
| Berries and crème fraiche | $12 |
| Tatin: roasted caramelized apples with chantilly | $12 |
| Chestnut: chestnut cream with chantilly | $12 |
CHAMPAGNE/SPARKLING |
|
| Brut Rosé | 12.00 | 48.00 |
| Champagne, Charles de Casanove, Premier Cru, Brut NV | 18.00 | 80.00 |
BLANC/ROSÉ |
|
| Chardonnay, Bishops Peak, San Luis Obispo | 14.00 | 56.00 |
| Chardonnay, Domaine de la Meulière, Chablis, Burgundy | 18.00 | 72.00 |
| Chardonnay, Domaine Talmard, Macon Village, Burgundy | 15.00 | 60.00 |
| Sancerre, Domaine Aucherre, Loire Valley | 16.00 | 64.00 |
| Chenin Blanc, Pascal Biotteau, Anjou, Loire Valley | 14.00 | 56.00 |
| Viognier, Triennes, Sainte Fleur, Provence | 13.00 | 52.00 |
| Rosé, Fabre en Provence, Côtes de Provence | 14.00 | 56.00 |
| Albarino, Martin Codax, Rias Baixas, Spain | 15.00 | 60.00 |
| Riesling, Weingut Hexamer, Quartzit, Nahe, Germany | 17.00 | 68.00 |
BIÈRES PRESSION |
|
| 1664 Kronenbourg | 8.00 |
| Pale Lager, France | |
| Drakes Brewery | 7.00 |
| Hefeweizen, Wheat Ale, San Leandro, CA | |
| Deschutes Brewery | 8.50 |
| Freshly Squeezed IPA, Bend, Oregon | |
| St. Bernardus | 10.00 |
| Abt 12, Belgian Style Quadrupel, Belgium | |
| Drakes Hefeweizen | 7.00 |
| Wheat Ale, San Leandro, California | |
| Kronenbourg 1664 | 8.00 |
| Pale Lager, Strasbourg, France | |
| Deschutes | 8.50 |
| Freshly Squeezed IPA, Bend, Oregon | |
| St. Bernardus Abt 12 | 10.00 |
| Belgian Quadrupel, Belgium | |
BIÈRES A LA BOUTEILLE |
|
| Chimay Red | 11.00 |
| Dubbel, Belgium | |
| Golden Road | 6.00 |
| Mango Cart Wheat Ale, Los Angeles | |
| East Brothers | 7.00 |
| Red Lager, Richmond, California | |
| Anchor Steam | 7.00 |
| Steam Beer, San Francisco, California | |
| Fort Point | 6.00 |
| Kolsch Style Ale, San Francisco, California | |
| Clausthaler | 6.00 |
| Non-alcoholic, Germany | |
| Brooklyn Brewery | 6.00 |
| Amber Lager, Brooklyn, New York | |
APERITIFS |
|
| Older-Eric Bordelet, Brut Tendre, Normandy, France | 5.00 |
| Sangria House made | 5.00 |
ROUGE |
|
| Pinot Noir, Carmel Road, Monterey | 12.00 | 48.00 |
| Pinot Noir, Domaine Saint Germain, Irancy, Burgundy | 17.00 | 68.00 |
| Pinot Noir, David Duband, Côte de Nuits-Villages, Burgundy | 15.00 | 60.00 |
| Beaujolais, Domaine du Clos du Fief, Julienas | 14.00 | 56.00 |
| Grenache Blend, Héritage de Vannières, Provence | 14.00 | 56.00 |
| Côtes du Rhône, Domaine Réméjeanne, S. Rhone Valley | 16.00 | 64.00 |
| Vacqueyras, Clefs de Murailles, S. Rhone Valley | 13.00 | 52.00 |
| Crozes-Hermitage, Domaine les Alexandrins, N. Rhone Valley | 14.00 | 56.00 |
| Châteauneuf Du Pape, Clos des Brusquieres, S. Rhone Valley | 18.00 | 72.00 |
| Malbec, Mary Taylor, Odile Delpon, Cahors | 14.00 | 56.00 |
| Bordeaux Supérieur, Château Saint Julian | 12.00 | 48.00 |
| Bordeaux, Château Bellevue, St. Emilion Grand Cru | 14.00 | 56.00 |
| Cabernet Sauvignon, Browne, Heritage, Colombia Valley | 12.00 | 48.00 |
| Zinfandel Blend, The Whole Shebang, California | 14.00 | 56.00 |
| Pinot Noir, Acrobat, Eugene, Oregon | 13.00 | 52.00 |
| Pinot Noir, Camus Bruchon, Aux Gravains 1er Cru, Burgundy | 13.00 | 52.00 |
| Beaujolais-Villages, Domaine de Thulon | 12.00 | 82.00 |
| Niellucciu Blend, Domaine Vico, Corse Rouge, Corsica | 13.00 | 52.00 |
| Côtes du Rhône, Domaine Réméjeanne, S. Rhône | 15.00 | 60.00 |
| Vacqueyras, Domaine Clefs Des Murailles, S. Rhône Valley | 14.00 | 56.00 |
| Gigondas, Domaine du Grand Montmirail, S. Rhône Valley | 14.00 | 56.00 |
| Châteauneuf Du Pape, Domaine de la Solitude, S. Rhône Valley | 65.00 | 85.00 |
| Bordeaux, Château Bellevue, St. Emillion Grand Cru | 17.00 | 68.00 |
| Pernet Donati, Paicines, Central Coast, California | 12.00 | 48.00 |
| Malbec, Altocedro Ano Cero, Mendoza, Argentina | 9.00 | 36.00 |
| Zinfandel, Maggio Old Vine, Lodi, California | 9.00 | 36.00 |
BOISSONS RAFRAICHISSANTES |
|
| Ullet Blanc Rouge | 5.00 |
| Bloody Mary | |
| Mimosa | 5.00 |
| Champagne & Orange Juice | |
| Bellini | 5.00 |
| Champagne & Peach Liquor | |
| Kir Royale | 4.00 |
| Champagne & Cassis | |
| White Wine & Cassis | 4.00 |
| San Pellegrino 1/2 Bottle | 10.00 | 40.00 |
| Root Beer | Ginger Beer | 9.00 | 32.00 |
| Ice Tea | Hot Chocolate | 10.00 |
| Latte | Mocha | 11.00 |
| Coca Cola (Mexican) | 11.00 |
| Ice Tea | Lemonade | Orange Juice | 11.00 |
BOISSONS CHAUDES |
|
| Johnny Walker 10 Years Old | 3.00 | 3.75 | 4.00 |
| Coffee/Decaf/Hot Tea/Hot Chocolate | 3.00 |
| Espresso | 3.75 |
| Cappuccino/Café Latte/Mocha | 4.00 |
CHAMPAGNE / SPARKLING |
|
| Brut Rosé, Baron de Seillac NV | 12.00 | 48.00 |
| Champagne, Lansori Brut NV | 18.00 | 80.00 |
BLANC / ROSÉ |
|
| Chardonnay, William Hill, Central Coast, California | 10.00 | 40.00 |
| Chablis, Domaine Gueguen, Chablis, Burgundy | 15.00 | 60.00 |
| White Burgundy, Frantz Chagnoleau, Macon Village | 17.00 | 68.00 |
| Viognier, Triennes, Sainte Fleur, Provence | 15.00 | 60.00 |
| Sancerre, Domaine Aucherre, Loire Valley | 13.00 | 52.00 |
| Rosé, Château Saint Pierre, Côtes de Provence | 12.00 | 48.00 |
| Albarino, Tangent, Edna Valley, California | 12.00 | 48.00 |
| Pinot Gris, Belle Pente, Willamette Valley, Oregon | 11.00 | 44.00 |
| Riesling, Schloss Lieser SL, Feinherb, Mosel, Germany | 14.00 | 56.00 |
APÉRITIFS |
|
| Cider Eric Bordelet, Brut Tendre, Normandy | 9.00 | 36.00 |
| Lillet Blanc/Rouge | Bloody Mary | 8.00 |
| Bellini Champagne & Peach Liquor | 11.00 |
| Mimosa Champagne & Orange Juice | 11.00 |
| Kir Royale Champagne & Crème de Cassis | 11.00 |
| Kir White Wine & Crème de Cassis | 10.00 |
BOISSONS RAFRAÎCHISSANTES |
|
| San Pellegrino | 5.00 |
| Root Beer/Ginger Beer | 4.00 |
| Diet coke/Sprite/Ice Tea/Lemonade/Orange juice | 4.00 |
PORT& DESSERT WINES |
|
| Port NV / Tawny Port | 9.00/12.00 |
| Blandys Madeira Rain Water | 9.00 |
| Muscat Or Sauternes | 9.00/14.00 |
APPETIZERS |
|
| French onion soup | $6 |
| Baked camembert with roasted garlic and toast points | $8 |
| Escargot de Bourgogne with parsley, butter shallots & white wine | $9 |
| Assiette de merguez (spicy lamb sausage) with harissa | $7 |
| Beef tartare & dijon mustard; capers; shallots; quail egg: toast points | $8/15 |
| Acme French baguette & butter | $3 |
| Soup of the day | $10 |
SALADS |
|
| Warm goat cheese with arugula, cipollini onions, balsamic vinaigrette | $8.5 |
| Caesar with parmesan cheese (Add grilled chicken) | $10 | $12 |
| Endives with pears, walnuts and Roquefort cheese | $11 |
| Nicoise: canned tuna, olives, peppers, green beans, potatoes, eggs, tomatoes | $13.5 |
| Organic greens with sherry vinaigrette | $6.5 |
| Frisée with poached egg, lardons, red wine vinaigrette | $10.5 |
| Mix salad with goat cheese, tomatoes, egg, pistou, balsamic vinaigrette | $12.5 |
| Warm goat cheese | $14 |
| arugula, cipollini onions, balsamic vinaigrette | |
| Caesar | $13 |
| parmesan cheese, croutons, anchovies | |
| Endives | $16 |
| pears, walnuts, roquefort cheese, caramel balsamic vinaigrette | |
| Niçoise | $22 |
| seared ahi tuna or salmon, olives, peppers, green beans, potatoes, eggs, tomatoes, artichoke hearts, radishes, anchovies, whole grain mustard, sherry vinaigrette | |
| Organic greens | $9 |
| pears, sherry vinaigrette | |
| Frisée | $15 |
| poached egg, lardons, red wine vinaigrette | |
| Mixed salad | $15 |
| goat cheese, tomatoes, egg, pistou, balsamic vinaigrette | |
PANINIS |
|
| Chicken, pistou, aioli, roasted peppers | $10 |
| Tomato, pistou, brie, prosciutto | $10.5 |
| Smoked salmon with fines herbs crème fraiche, capers | $10.5 |
| Tuna, aioli, parmesan cheese, roasted peppers | $10 |
| Merguez, onions, gruyère, aioli | $10.5 |
| Croque monsieur | $10 |
| Croque madame (with egg) | $11 |
| Quiche lorraine, ham, onions, bacon, gruyere tart | $11 |
| Quiche veggie, leeks, onions, gruyere tart | $10 |
| Chicken | |
| pistou, aioli | |
| Tomato | $14 |
| pistou, brie | |
| Smoked salmon | $16 |
| fines herbes, crème fraiche | |
| Merguez | $15 |
| spicy lamb sausage | |
CREPES |
|
| Complète: ham, gruyère, egg | $11 |
| Chicken: chicken with old fashion mustard | $11 |
| Savoyarde: fingerling potatoes, prosciutto, raclette cheese, cornichons | $12 |
| Mushrooms marinated wild mushrooms, swiss cheese | $11 |
| Smoked Salmon fines herbs crème fraiche, spinach, shallots | $12 |
| Complète | |
| ham, swiss cheese, egg | |
| Chicken | |
| chicken, old fashion mustard | |
| Savoyarde | |
| potatoes, proscuitto, shaliots, cornichons, swiss cheese | |
| Mushrooms | |
| marinated wild mushrooms, swiss cheese | |
| Smoked Salmon | |
| fines herbes, crème fraiche, capers, spinach, shallots | |
| Loriental | |
| merguez, caramelized onions, swiss cheese, egg | |
ENTREES |
|
| Roasted Mahi Mahi, garlic spinach, mango cucumber vinaigrette | $11 |
| Grilled salmon roasted potatoes, lines herbs crème fraiche | $17 |
| Flat irons Steak with French fries & green peppercorn sauce | $21 |
| Veal, creamy white wine sauce & mushrooms | $17 |
| Pork chop & Brussels sprouts, apple cider mustard sauce | $17 |
| Half roasted organic chicken, garlic mashed potatoes, lemon confit. lemon jus | $17 |
| Hachis parmentier: ground beef, purée de pommes de terre | $14 |
| Chez Maman “Mac & Cheese”, shaved truffles, truffle oil gruyere cheese | $14 |
| Fettucini with creamy white wine sauce & mushroom | $14 |
| Fettucini Carbonara | $14 |
| Lamb and vegetables brochettes with couscous and mint coulis | $21 |
| add: merguez (spicy lamb sausage) $2 | |
| Pan seared petrale sole Meuniere | $29 |
| cauliflower puree, charred romanesco | |
| Grilled salmon | $27 |
| red quinoa pilaf, red bell pepper coulis, roasted garlic aioli | |
| Veal | $30 |
| creamy white wine sauce, vegetables, mushrooms | |
| Pork chop | $27 |
| Brussels sprouts, bacon, apple cider mustard sauce | |
| Organic half roasted chicken | $26 |
| garlic mashed potatoes, lemon confit, lemon jus | |
| Roasted duck confit | $33 |
| potatoes gratin, haricot vert, port reduction | |
| Grilled prime flat iron steak | |
| (10oz), french fries, green peppercorn sauce | |
| Smoked salmon | $14 |
| fines herbes, crème fraiche onions | |
| Hachis parmentier | |
| ground beef, purée de pommes de terre, swiss | |
| Merguez | $14 |
| (spicy lamb sausage), melka | |
| Croque monsieur | $15 |
| Croque madame | $16 |
| (with egg) | |
| Croque mademoiselle | $18 |
| (with smoked salmon, egg) | |
| Chez Maman “Mac & Cheese” | |
| truffle oil, gruyère cheese | |
| Fettucini | $19 |
| creamy white wine sauce, mushrooms | |
CHEZ MAMAN BURGERS |
|
| Basic burger | $11 |
| Chicken burger (salad, tomato, onion) with aioli on bread | $11 |
| Fish burger | $11 |
| Vegetarian burger | $10.5 |
| each add 1.5 | |
| Goat cheese, Brie, Roquefort, Cheddar, Swiss Mushrooms, Guacamole, Avocado, Bacon, Egg | |
| CHEZ MAMAN BURGERS | $16 |
| (with french fries or salad) | |
| 100% Angus beef burger | |
| tomato, caramelized onions, aioli, “ACME” burger bun | |
| Chicken burger | |
| Impossible burger | |
| (vegetarian) | |
Les MOULES |
|
| Provencale: tomato concassee, basil, garlic & bell pepper | $14 |
| Thai: lemon grass, garlic, cilantro, chili & coconut milk | $14 |
| Mariniere: garlic, white wine, lemon juice & parsley | $14 |
| Poulette: shallots, bacon, white wine, cream & parsley | $14 |
ASSIETTE DE FROMAGE |
|
| Brie with salad and walnuts | $? |
| Roquefort with salad and honey | $7 |
| ASSIETTE DE FROMAGE | $12 |
| Brie | |
| salad, walnuts | |
| Roquefort | |
| salad, honey | |
BURRITOS |
|
| Regular Burrito | $7 |
| Spanish rice, black beans, pico de | |
| Super Burrito | $8 |
| Spanish rice, black beans, pico monterey jack cheese, guacamole | |
Espresso Drinks |
|
| Espresso | $4.00 |
| Cappuccino | $5.00 |
| Café au Lait | $5.00 |
| Café Latte | $5.00 |
| Mocha | $5.00 |
| Hot Chocolate | $5.00 |
Juices |
|
| Organic Orange Juice | $6 |
| Ruby Grapefruit Juice | $6 |
| Organic Mango Juice | $7 |
Mimosas |
|
| Ruby Grapefruit Mimosa | $12 |
| Orange Pomegranate Mimosa | $13 |
| Fresh Pineapple & Lavender Syrup Mimosa | $13 |
| Mango Mimosa | $13 |
| Guava w/ Fresh Mint Mimosa | $13 |
| Passion Fruit & Raspberry Mimosa | $13 |
| Blood Orange w/ Basil Syrup Mimosa | $12 |
| La Fleur w/ Wild Hibiscus Flower Mimosa | $13 |
| Fresh Blackberry Mint Mimosa | $13 |
COMPTOIR |
|
| Baked camembert | $14 |
| roasted garlic, toast points | |
| Escargots de Bourgogne | $16 |
| parsley, garlic butter | |
| Chez Maman charcuterie plate | $16 |
| (add cheese $14) | |
| Assiette de merguez | $13 |
| (spicy lamb sausage) with harissa | |
| Beef tartare | $15 | $20 |
| Dijon mustard, capers, shallots, quail egg, toast points | |
BISTROT |
|
| CREPES | $14 |
| (Buckwheat, gluten free) | |
LES MOULES |
|
| LES MOULES | $23 |
| (recommended with fries) | |
| Provençale | |
| cherry tomatoes, basil, garlic, shallots, bell pepper, cream, olives | |
| Thai | |
| lemon grass, garlic, shallots, cilantro, chili, coconut milk | |
| Masala | |
| curry, garlic, shallots, cream, heart of palm, jalapeno | |
| Marinière | |
| garlic, shallots, white wine, lemon juice, parsley | |
| Poulette | |
| garlic, shallots, bacon, white wine, cream, parsley | |
SIDES |
|
| Brussel sprouts | $8 |
| Garlic mashed potatoes | $8 |
| Seasonal vegetables | $8 |
| Red quinoa pilaf | $8 |
| Potatoes gratin | $12 |
| French fries with aioli | $10 |
| Truffle French Fries | $13 |
More Food, Beverages & Desserts |
|
| Espresso | $3.75 |
| French ?Acme? Baguette & Butter | $2.00 |
| Soup Of The Day | $9.00 |
| Proscuitto Panini | $13.00 |
| Grilled Prime N.Y. Steak | $31.00 |
| 100% Angus Beef Burger | $15.00 |
| Swiss | $2.00 |
| 2 Veal | $50.00 |
| Garlic Mashed Potatoes | $7.00 |
| Pork Chop | $25.00 |
| Fettuccini | $17.00 |
| Chicken Panini | $13.00 |
| Decaf Coffee | $3.00 |
| White Peach Champagne | $4.00 |
| Passionfruit | $4.00 |
| Mousse Au Chocolat | $9.00 |
| SF Mandate 4% (4.00%) | $8.31 |
Chez Maman West restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Casual
- Cozy
- Credit cards
- Difficult to find a space
- Does not accept reservations
- Free street parking
- Good for solo dining
- Has bar on site
- Has fast service
- Has great wine list
- Has no-contact delivery
- Has outdoor seating
- Has restroom
- Has seating
- Has table service
- LGBTQ+ friendly
- Offers Delivery
- Offers takeaway
- On-site services available
- Paid street parking
- Popular for breakfast
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Romantic
- Serves alcohol
- Serves beer
- Serves breakfast
- Serves brunch
- Serves cocktails
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves great coffee
- Serves great dessert
- Serves healthy options
- Serves local speciality
- Serves lunch
- Serves small plates
- Serves spirits
- Serves wine
- Trendy
- Usually has a wait
- Wheelchair Accesible
Tags
401 Gough St, San Francisco, CA 94102, United States
Opening Hours
Open Now
11:30am - 10:00pm
11:30am - 10:00pm
11:30am - 10:00pm
11:30am - 10:00pm
11:30am - 10:00pm
10:30am - 10:00pm
10:30am - 10:00pm
June 24, 2026
9:33 pm