Este Menu [Updated May 2024]
Este (Austin, TX) Menu:
Cocktail |
|
| DEL MAR-TINI | $16.00 |
| navy strength gin, vermouth, aquavit, kombu, basil | |
| GARDEN QUININE | $15.00 |
| gin, aquavit, grapefruit, rosemary, chartreuse elixir vegetal, tonic | |
| PALOMA SPUMANTE | $15.00 |
| aperol, grapefruit, rosemary, mazzanti sherry, bubbles | |
| COPA COLETTO | $16.00 |
| tequila, gin’s no.1, cassis, lemon, grapefruit, egg white, prosecco | |
| HOJA EN BLANCO | $16.00 |
| gin, pisco, melon, aloe, lemon, yopan eucalyptus, egg white, soda | |
| CHILPITEJO | $16.00 |
| mezcal, blanc vermouth, vino amaro, coconut, hibiscus | |
| BLUE TANG CLAN | $16.00 |
| mezcal, rum, coconut, falernum, pineapple, lemon, azzuro, blue spirulina | |
| OUVRE TON CLAM | $10.00 |
| non-alcoholic gin, yuzu, vanilla aperitif syrup, lime, grapefruit | |
Margarita |
|
| CLÁSICA | $15.00 |
| tequila blanco, high proof tequila, aguafuerte, lime, salt | |
| SALADITO | $16.00 |
| tequila blanco, tamarind, ancho chile, apricot, lime | |
| SOMBRA MEZCAL | $16.00 |
| mezcal, tequila blanco, pomegranate, rhubarb amaro, port, lime | |
| TROPICAL | $16.00 |
| tequila reposado, passionfruit, pineapple, lime, angostura bitters | |
Preparadas non-alcoholic available |
|
| CHELADA | $8.00 |
| mexican Lager, lime, salt | |
| CUBANA | $10.00 |
| mexican Lager, petróleo, lime, salt | |
| MICHELADA | $10.00 |
| mexican Lager, sangrita, petróleo, lime, salt | |
| SHRIMP MICHELADA PREPARADA | $17.00 |
| apricot chamoy, mexican lager, sangrita, petróleo, shrimp, cucumber, lime, salt | |
| OYSTERS ON THE HALF SHELL |
3 each / 18 half dozen / 36 dozen
|
| traditional mignonette, salsa bruja, lemon | |
| SHRIMP AGUACHILE NEGRO | $24.00 |
| cucumber, avocado, burnt tomatillo, cacao y habanero broth 24 | |
| ESTE CEVICHE | $25.00 |
| barramundi, avocado, cucumber, tomatillo, cilantro, chile 25 | |
| TUNA TIRADITO | $26.00 |
| bluefin, avocado, allium salsa negra, crispy leeks 26 | |
| TOSTADA DE TRUCHA | $19.00 |
| hickory smoked trout, garden chiles, trout roe 19 | |
| LA SEAFOOD PLATTER | $80.00 |
| dz oysters, half dz clams preparados, smoked trout salad, los accoutrements 80 | |
| LA SEAFOOD TOWER | $160.00 |
|
dz oysters, half dz clams preparados, smoked trout salad, blue fin tartare, head cheese, marinated shrimp, los accoutrements 160
|
|
| CHORIZO BROILED OYSTERS | 7 each |
| GUACAMOLE TOSTADA | $16.00 |
| green shrimp, peanut salsa macha, shrimp dust 16 | |
| MACHACA TACOS | $16.00 |
| masa battered swordfish, shredded cabbage, peanut salsa macha, cotija 16 | |
| QUESADILLA VERDE | $20.00 |
| quesillo, spinach, salsa verde, squash salsa 20 | |
| PULPO ZARANDEADO | $38.00 |
| mayan octopus, roasted red chile marinade, cabbage slaw, salsa verde, refried black beans 38 | |
| CAMARONES ‘EL RICAS’ | $42.00 |
| butterflied shell-on shrimp, lime, chile costeño garlic butter, cilantro 42 | |
| MUSSELS AL PULGILLO | $29.00 |
| steamed mussels, carrots, marscapone broth, grilled baguette 29 | |
| KALE SALAD | $16.00 |
| radish, grapefruit, adobo dressing 16 | |
| ADD SHRIMP AL CARBON | $12.00 |
| BRAISED FENNEL | $14.00 |
| marcona relish, almond sauce 14 | |
| TARTA DE CHOCOLATE | $13.00 |
| dark chocolate crémeaux, coffee, cocoa nibs, tamarind-caramel | |
| PASTEL DE ELOTE | $13.00 |
| corn cake, hazelnuts, raisined strawberries, masa brown butter crema | |
| SEMFREDDO | $13.00 |
| frozen oxacan crema, lime, puffed amaranth | |
| HELADO Y SORBET | |
| pistachio ice cream 5, apple-blackberry sorbet 5 | |
Coffee |
|
| DRIP | $5.00 |
| ESPRESSO | $5.00 |
| AMERICANO | $5.00 |
| CORTADO | $6.00 |
| CAPPUCCINO | $7.00 |
| LATTE | $7.00 |
Tea |
|
| HOT TEA | $5.00 |
Dessert & Fortified Wine |
|
| ALTA MARFA | $28.00 |
| Maderized’ tempranillo, 2021, Robert Clay Vineyards, Texas | |
| BODEGA ALTO LANDON | $24.00 |
| Dulce Enero’ petit manseng, 2021, Castilla-La Mancha, Spain | |
| HEIDI SCHROCK | $30.00 |
| Beerenauslese’ welchsriesling, pinot blanc, furmint, 2020, Neusiedlersee-Hugelland, Austria | |
| QUINTA DOS PESOS | $26.00 |
| field blend, 1999, Lisboa, Portugal | |
| VINEDO DE LOS VIENTOS | $24.00 |
| Alcyone’ tannat, NV, Atlantida, Uruguay | |
| TAYLOR FLADGATE | $17.00 |
| 20 Year’ Tawny, Porto, Portugal | |
| RARE WINE CO. | $19.00 |
| Boston’ bual, Madeira, Portugal | |
| ALVEAR | $17.00 |
| Solera 1927′ pedro ximenez, 1927, Jerez-Xeres-Sherry | |
| CHATEAU D’ARCHE | $20.00 |
| grand cru, semillon, sauvignon blanc, 2019, Bordeaux, France | |
Para El Final |
|
| CARAJILLO | $15.00 |
| licor 43, espresso | |
| ESPRESSO MARTINI | $15.00 |
| vodka or tequila reposado, espresso, cafe de olla spices |
Este restaurant menu is provided by top-menus.com.
DISCLAIMER: This information pertaining to Este restaurant menu may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Listing Amenities
Opening Hours
Open Now
5:00pm - 10:00pm
5:00pm - 10:00pm
5:00pm - 10:00pm
5:00pm - 10:00pm
11:30am - 10:00pm
11:30am - 10:00pm
11:30am - 10:00pm
March 25, 2025
9:12 pm