- Anywhere
Freetail Brewing Co.
Closed Now
Freetail Brewing Co. Menu:
Sandwiches |
|
Freetail B.A.T. | $11.5 |
Bacon, avocado, turkey, mayonnaise, lettuce, and tomato. Served on a toasted baguette. | |
Gyro Sandwich | $11.5 |
Gyro meat, tomato, cucumber and onion, Served in warm pita bread with our house-made tzatziki. | |
Brisket Cheesesteak | $11.5 |
Beef brisket, roasted red peppers, onions and your choice of or queso, signature mozzarella blend or provolone cheese. Served on a toasted hoagie. | |
Italian Sub | $11.5 |
Salami, pepperoni, ham, lettuce, red onion, tomato and our signature mozzarella cheese blend. Drizzled with red wine vinegar and olive oil. Served on a toasted hoagie. | |
Sausage Sub | $11.5 |
Sliced Italian link sausage, roasted red peppers, roasted onions, warm marinara sauce and our signature mozzarella cheese blend. Served on a toasted hoagie. | |
Meatball Sub | $11.5 |
Meatballs, warm marinara sauce, and our signature mozzarella cheese blend. Served on a toasted hoagie. | |
Salads |
|
Cobb Salad | $11 |
Romaine lettuce, avocado, tomato, hard boiled eggs, bacon, chicken and gorgonzola cheese. | |
Greek Salad | $11 |
Romaine lettuce, tomato, kalamata olives, red onions, feta cheese with Greek dressing. | |
House Salad | $10 |
Spring mix, tomato, cucumber, red onion, croutons, and your choice of our house made dressings. | |
Freetail Salad | $11 |
Spring mix, tomato, cucumbers, avocado, kalamata olives, roasted red bell peppers and toasted pine nuts. | |
Caprese Salad | $9 |
Delicate Roma Tomatoes, fresh mozzarella and basil leaves, drizzled with olive oil and balsamic glaze. | |
Caesar Salad | $10 |
Fresh romaine lettuce, croutons, parmesan cheese and Caesar dressing. | |
Side House Salad | $6 |
Side Caesar | $6 |
Soups |
|
Bowl of Texas Chili | $8 |
Our take on a Texas classic! A spicy beef stew seasoned with just the right amount of chilis, garlic, onions, and cumin. Garnished with cheddar and a dollop of sour cream. | |
Bowl of Tomato Basil Soup | $7 |
Our version of a refreshing Tomato Soup. Served with our own fresh house-made basil pesto. Garnished with croutons and fresh basil. | |
Cup of Texas Chili | $6 |
Cup of Tomato Basil Soup | $6 |
Appetizers |
|
Freetail Nachos | $11 |
Warm tortilla chips slathered with beans and melted cheddar cheese. Served with jalapenos, salsa, sour cream, shredded lettuce, and diced tomatoes | |
Chili Nachos | $11 |
Warm tortilla chips covered with our house made chili and melted cheddar cheese. Served with jalapenos, diced onions, sour cream, shredded lettuce, and salsa | |
Cheesy Bread | $12 |
A delicious blend of cheeses, garlic, and oregano baked into a French baguette. Served with our house-made pizza sauce. | |
Artichoke and Goat Cheese Dip | $12 |
Oven baked artichoke, green chile and goat cheese dip served with pita bread and/or tortilla chips. | |
Macaroni and Cheese | $10 |
A comfort food classic! Macaroni swimming in gooey American and cheddar cheese, baked to bubbly perfection. | |
Pretzel Platter | $10 |
Two pretzels freshly baked to a golden brown served with our signature queso and house made IPA mustard. | |
Chips and Queso with Salsa | $8.5 |
Creamy queso made in-house with Bat Outta Helles lager, served with our signature salsa and warm tortilla chips. | |
Single Pretzel | $10 |
Roasted Red Pepper Hummus | $5.5 |
House made roasted red pepper hummus, served with warm pita bread and/or tortilla chips. | |
Chips and Salsa | $6 |
House made fresh salsa served with warm tortilla chips. | |
Pizza |
|
Supreme Batastrophe | $17 | $22 | $26 |
For the omnivores! Our signature mozzarella cheese blend, tomato sauce, Italian sausage, pepperoni, green bell peppers, black olives, mushrooms, and red onions. | |
Sweet Italian BBQ | $17 | $22 | $26 |
House made BBQ sauce, our signature mozzarella cheese blend, pepperoni, salami, Italian sausage, red onions, parmesan cheese, oregano and banana peppers. | |
BBQ Brisket | $17 | $22 | $26 |
House made BBQ sauce, our signature mozzarella cheese blend, red onion, cilantro, and beef brisket. | |
BBQ Chicken | $17 | $22 | $26 |
House made BBQ sauce, our signature mozzarella cheese blend, red onion, cilantro, and chicken. | |
The Meathead | $17 | $22 | $26 |
For the carnivores! Our signature mozzarella cheese blend, tomato sauce, Italian sausage, pepperoni, Canadian bacon, salami, and bacon. | |
Chicken Bacon Ranch | $17 | $22 | $26 |
Ranch base, spinach, bacon, our signature mozzarella cheese blend, topped with cheddar cheese. Served with a side of Buffalo sauce. | |
The Greek | $17 | $22 | $26 |
A Freetail Favorite! Basil pesto base, gyro meat, feta cheese blend, kalamata olives and banana peppers. | |
Margherita | $13 | $18 | $22 |
Tomato sauce, fresh mozzarella, Roma tomatoes, and garnished with fresh basil. | |
Lunch Special |
|
Sandwich | $8.50 |
Half size of any sandwich | |
8″ Pizza | $8.50 |
8″ one-topping pizza | |
Side House Salad | $8.50 |
Side house salad | |
Caesar Salad | $8.50 |
Caesar salad | |
Greek Salad | $8.50 |
Greek salad | |
Tomato Basil Soup | $8.50 |
Cup of tomato basil soup | |
Texas Chili | $8.50 |
Texas chili | |
Dessert |
|
NY Style Cheesecake | $8 |
NY style cheesecake drizzled with your choice of raspberry or chocolate sauce. | |
Beverages |
|
Craft Draught Root Beer | $5 |
Pepsi – Diet Pepsi – Starry -Mountain Dew | $3 |
Tropicana Lemonade | |
– Dr Pepper | |
Sweet Tea | |
– Lipton Unsweet Tea | |
Build Your Own |
|
Build Your Own | $10 | $14 | $18 |
This is your chance to shine! You pick your sauce | |
Meat Toppings |
|
Meat Toppings | $2 | $2.50 | $3 |
Veggie Toppings |
|
Veggie Toppings | $1.5 | $2 | $2.50 |
Brewed at our downtown production facility |
|
Bowie Bock | $15 |
Bock 5.3% ABV 24 IBU | |
Yeet the Hops | $20 |
Juicy IPA 5.2% ABV 40 IBU | |
Imagine a World PILS | $15 |
Hoppy Pilsner 5% ABV 45 IBU | |
Torpor Porter | $15 |
American Porter 6.2% ABV 35 IBU | |
Bat Outta Helles | $15 |
Helles Lager 4.2% ABV 20 IBU | |
Conserveza | $15 |
Blonde 4.9% ABV 20 IBU | |
San Antonio Pale Ale | $15 |
American Pale 5.7% ABV 36 IBU | |
Soul Doubt | $15 |
American IPA 6.8% ABV 65 IBU | |
Puro Pils | $15 |
Pilsner 4% ABV 17 IBU | |
Puro Pickles | $15 |
Sour 4.7% ABV 10 IBU | |
Puro Pickles Picoso | $15 |
Sour 4.7% ABV 10 IBU | |
Puro Pickles Picadilly | $15 |
Sour 4.7% ABV 10 IBU | |
Puro Piña Y Chamoy | $15 |
Sour 5.3% ABV 5 IBU | |
13th Anniversary Space-Eyed Cowboy | $15 |
Scotch Ale | |
La Muerta Tattersall (2019) | $7 |
Imperial Stout 9% ABV 25 IBU | |
1604 BREWPUB |
|
Story Horse Stout | $15 |
Irish Dry Stout 3.8% ABV • 44 IBU | |
Velocihoptor | $15 |
West Coast IPA 6.5% ABV • 60 IBU | |
Haze Is a Phase | $15 |
New England IPA 5.8% ABV • 40 IBU | |
Paletail | $15 |
American Pale 5.7% ABV • 37 IBU | |
Trit Wit | $15 |
Witbier 4.4% ABV • 10 IBU | |
Tim Dunkel Bock | $15 |
Bock 6.3% ABV • 30 IBU | |
Winter”s Wide Ride” | $15 |
Amber 4.8% ABV • 36 IBU | |
Cherry Lime Rickey | $7 |
Sour 4.3% ABV • 5 IBU | |
Vader Saber | $7 |
Imperial Red IPA 8.1% ABV • 75 IBU | |
Old Bat Rastard | $7 |
Winter Warmer 8.2% ABV • 42 IBU | |
La Fin de la Guerra | $7 |
Stout 9.1% ABV • 50 IBU | |
BREWPUB BEERS |
|
35 IBU _ | |
Boat Shoe Tango 160z Draft 5.00 Belgian Pale Ale 4.19 ABV 640z Growler To-Go 8.00 19 IBU | |
19 IBU | |
Pandemic Pils 160z Draft 5.00 Pilsner German 4.6% ABV 6402 Growler To-Go 10.00 35 IBU | |
35 IBU | $6.00 |
Snap Yo Baltics (2019 GABF 8oz Draft | |
Gold Medal) | |
640z Growler To-Go 15.00 Baltic Porter 7.5% ABV 43 BU | |
Tadarida IPA | $5.00 | $10.00 |
IPA – American / 6.6% ABV / 60 IBU | |
Barrel Aged Vader Saber | $6.00 | $15.00 |
Red Ale – Imperial / 9% ABV / 75 IBU | |
Campfire Foreplay | $5.00 | $10.00 |
Sweet Smoked Porter / 4.8% ABV / 29 IBU | |
Telephone Diplomat | $5.00 | $10.00 |
Export Stout / 6% ABV / 36 IBU | |
Vader Saber | $6.00 | $15.00 |
Imperial Red Ale / 8.5% ABV / 80 IBU | |
Beanbag Makeout | $5.00 | $10.00 |
Lager – IPL (India Pale Lager) / 5.6% ABV / 55 IBU | |
Comb-Over Casanova | $5.00 | $10.00 |
Schwarzbier / 4.3% ABV / 28 IBU | |
Food Fight Refugee | $5.00 | $10.00 |
Milk Stout / 5.3% ABV / 28 IBU | |
SOUTH PRESA BEERS |
|
Bat Outta Helles | 16 5.00 | 64 – 10.00 |
Lager – Helles / 4.2% ABV / 20 IBU | |
Rye Wit | 16 5.00 | 64 – 10.00 |
Wheat Beer – Witbier / 4.2% ABV / 10 IBU | |
Freetail Bat Outta Helles | $15.00 | $16.00 | $16.00 |
Lager-Helles / 4.2% ABV / 20 IBU | |
Freetail Rye Wit | $5.00 | $16.00 | $16.00 |
Witbier – Belgian / 4.2% ABV / 10 IBU | |
Freetail Original | $5.00 | $16.00 | $16.00 |
American Amber / 6.1% ABV / 38 IBU | |
Freetail San Antonio Pale Ale | $5.00 | $16.00 | $16.00 |
American Pale Ale / 5.7% ABV / 36 IBU | |
Freetail SloFlo | $5.00 | $16.00 | $16.00 |
Session IPA / 4% ABV / 45 IBU | |
Freetail Soul Doubt | $5.00 | $16.00 | $16.00 |
American IPA / 6.8% ABV / 65 IBU | |
Freetail Conserveza | $5.00 | $16.00 | $16.00 |
Blonde Ale / 4.9% ABV / 20 IBU | |
Freetail Cherry Bexarliner | $6.00 |
Sour – Berliner Weisse / 5.8% ABV | |
Freetail La Muerta (2019) | $6.00 |
Stout – Imperial / 9% ABV | |
Freetail La Muerta Coconut (2018) | $6.00 |
Stout – Imperial / 8.5% ABV | |
Red |
|
Duchman Sangiovese | $12 | $36 |
Bright, Cherry, Raspberry | |
Becker Vineyards Cabernet | $8 | $26 |
Dark, Red Berries, and Spice | |
Messina Hof Reserve Merlot | $10 | $30 |
Blackberry, Cassis, Violet | |
Messina Hof Reserve Cabernet | $10 | $30 |
Pepper, Blackberry, Vanilla | |
Messina Hof “GSM” | $10 | $30 |
Blackberry, Plum, Spice | |
Fall Creek Ed”s Smooth Red” | $8 | $24 |
Slightly Sweet, Cherry, Blackberry | |
Duchman Sangiovese | $8 | $24 |
Bright, Cherry, Raspberry | |
Becker Vineyards Cabernet | $10 | $30 |
Dark, Red Berries, and Spice | |
Messina Hof Reserve Merlot | $10 | $30 |
Blackberry, Cassis, Violet | |
Messina Hof Reserve Cabernet | $10 | $30 |
Pepper, Blackberry, Vanilla | |
Messina Hof “GSM” | $10 | $30 |
Blackberry, Plum, Spice | |
Fall Creek Ed”s Smooth Red” | $8 | $24 |
Slightly Sweet, Cherry, Blackberry | |
White |
|
Becker Vineyards Chardonnay | $8 | $24 |
Rich, Citrus, Tropical Fruit | |
Fall Creek Chenin Blanc | $8 | $24 |
Slightly Sweet, Peach, Pear | |
Messina Hof Sauvignon Blanc | $9 | $27 |
Lemongrass, White Peach, Melon | |
Llano Moscato | $9 | $27 |
Sweet, Floral, Citrus | |
Messina Hof Reserve Chardonnay | $10 | $30 |
Butter, Melon, Apricot | |
Becker Vineyards Chardonnay | $8 | $24 |
Rich, Citrus, Tropical Fruit | |
Fall Creek Chenin Blanc | $8 | $24 |
Slightly Sweet, Peach, Pear | |
Messina Hof Sauvignon Blanc | $9 | $27 |
Lemongrass, White Peach, Melon | |
Llano Moscato | $9 | $27 |
Sweet, Floral, Citrus | |
Messina Hof Reserve Chardonnay | $10 | $30 |
Butter, Melon, Apricot | |
Rosé |
|
Llano Blush | $7 | $25 |
Lightly Sweet, Crisp, Strawberry | |
McPherson Cellars Les Copain Rosé | $9 | $32 |
Refreshing, Fruity, Strawberry | |
Llano Blush | $7 | $25 |
Slightly Sweet, Crisp, Strawberry | |
McPherson Cellars Les Copain Rosé | $9 | $32 |
Refreshing, Fruity, Strawberry | |
Angria |
|
Angria ■Diosa by McPherson Cellars?? | $7 | $25 |
Sweet, Fruity, Refreshing | |
Sangria |
|
La Diosa | $25 |
Sweet, Fruity, Refreshing | |
Glass | $7 |
Grocery Stores |
|
IPA | |
E IPA, San Antonio Pale with seasonal offering | |
DOS |
|
N” Cheese” | $5.5 |
Sized serving of the All-American, Traditional style topped with | |
PB&J | $4.5 |
A timeless classic with options, room-temperature or oven-toasted. Made with grape jelly and creamy peanut butter. | |
Growlers |
|
Growler | $5 |
Favorite Freetail brews, filled on demand in a reusable container that is yours to keep. | |
Growler | $11 |
Growler | $11 |
OVEN BAKED PASTA |
|
Multi-Layer Lasagna | $10 |
The classic favorite done the Freetail way in our storie hearth oven Ricotta, meat sauce, fresh spinach, Italian sausage, mozzarella and homemade marinara served with garlic bread | |
Bat-Tastic Mac “N” Cheese | $9 | $15 |
The All-American comfort food. Traditional style topped with bacon on request. | |
SANDWICHES |
|
Freetail Sub | $10 |
Ham, salami, pepperoni, aged provolone, Parmesan, oregano, lettuce, tomato, red onion, olive oil, and red wine vinegar on a hot hoagie roll. | |
Scott”s Lunch Sammich” | $9.5 |
Sun-dried tomato mayo, sliced chicken breast, fresh basil, mozzarella, and jalapeños served on focaccia bread | |
Freetail B.A.T. | $10 |
Applewood-smoked bacon, avocado, smoked turkey breast, lettuce, tomato, and mayo served on focaccia | |
MBA Bat Panini | $9 |
Basil pesto, fresh mozzarella, avocado, tomato, and balsamic vinegar. Served hot on a hoagie roll. | |
Meatball Sub | $9.5 |
Generous helping of meatballs with mozzarella and black olives served on a hoagie roll. | |
You”re My Gyro” | $9 |
Gyro meat, tomato, onion, and tzatziki served on pita. | |
Turkey Antipasto Panini | $9.5 |
Sun-dried tomato mayo, turkey, provolone, tomato, grilled artichokes, and roasted pepper served hot on a hoagie roll. | |
Hippie Billy Cheese Steak | $10.5 |
Chopped brisket with sautéed onions peppers covered in queso or provolone | |
Thrill”d Cheese” | $8 |
A better grilled cheese starts with better cheese on a hoagie roll. Choose Two “Cheeses”: Mozzarella, provolone, or Swiss melted to toasty perfection | |
Freestyle Sub | $10 |
Ham, salami, pepperoni, aged provolone, mozzarella, lettuce, tomato, red onion, oil, vinegar, mustard served on a hoagie roll | |
KBA Bar Famine | $9 |
Beef, lettuce, tomato, mayonnaise, mustard, pickles served on a hoagie roll | |
Turkey Antipasto Famine | $9 |
Turkey, lettuce, tomato, mayonnaise, mustard, pickles served on a hoagie roll | |
Scotch Lager Sandwich | $8.5 |
Smoked turkey, mozzarella, mayo, sliced tomatoes, sliced red onion, lettuce, and assorted cheeses on a hoagie roll | |
Meatball Sub | $9 |
Ground meatball, mayonnaise, mozzarella, lettuce, tomato, oil, vinegar served on a hoagie roll | |
Mediterranean Cheese Steak | $10.6 |
Grilled steak with a blend of cheeses with lettuce, tomato and assorted spices, served on hoagie roll | |
Freestyle Bat | $10 |
Roast beef, swiss cheese, lettuce, tomato, red onion, oil, vinegar, served on hoagie roll | |
Frying My Gyro | $9 |
Gyro meat, lettuce, tomato, carrot, onion, served on hoagie roll | |
Philly Cheese | $9 |
Philly steak, provolone cheese with lettuce, tomato, red onion, served on a hoagie roll | |
Oven Baked Pasta |
|
Multi-Layer Lasagna | $10 |
The classic favorite done the Freetail way in our store hearth oven Ricotta meat sauce, fresh spinach, Italian sausage, mozzarella and garlic bread | |
Bat-Tastic Mac “N” Cheese | $9 | $15 |
The All-American comfort food. Traditional style topped with bacon on request | |
Cne nun Panimo Doon |
|
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SPECIALS @ |
|
Cheesecake: | $5 |
Classic Vanilla New_York style cheesecake drizzled with your choice of our house made Stout caramel chocolate sauce or a fruit Have one here and tapeioge toge | |
$5 | |
FREETAILBREWINGCOM | |
House made creamy Key | $5 |
Lime pie topped with fresh whipped cream- | |
SPECIALS |
|
Not-Cho-Pizza | $14 | $18 | $22 |
A taco inspired pizza with a refried bean base, a little cheddar cheese, bacon, fresh jalapenos, green bell peppers, red onion, and a little pizza cheese. Garnished with a drizzle of queso, sour cream, green onion and crumbled tortilla chips. Served with a side of salsa. | |
S”oup”: Broccoli Cheese | $4 | $5 |
A classic soup of cheeziness with broccoli, carrots, onions, and cheddar cheese. | |
House Beer |
|
La Rubia | $4.00 |
– Blonde Ale | |
Freetail Ale | $5.00 |
– Amber Ale | |
Peace | $5.00 |
– Pilsner | |
Outlaw McCaw | $5.00 |
– Honey Amber | |
Tartadactyl | $5.00 |
– Kettle Sour Pale | |
I Want Hop Back | $5.00 |
– West Coast IPA | |
Vader Saber | $5.50 |
– Imperial Red IPA | |
I Hop It That Way | $5.50 |
– Black IPA | |
Serenity Now | $5.00 |
– Brown Ale | |
Jawa Juice | $5.50 |
– Baltic Porter | |
Leprechaun Sweet | $5.50 |
– Oatmeal Milk Stout | |
Pumpkerchan Stout | $5.50 |
– Pumpkin Stout (Reg. or Nitro) | |
Trail Experimental 002 | $5.00 |
Trail Ten-Tail & Tradair | $5.00 |
Trail Topper Porter | $5.00 |
Trail Cafe Topper | $5.00 |
Trail Pub Stout | $5.00 |
Trail Oat Stout | $6.00 |
Ghost Pixel Beer Studio |
|
Pineapple Bomb | $16 | $6.00 | 64 $22.00 |
IPA – Milkshake / 6.3% ABV / 60 IBU | |
Organized Anarchy | $16 | $6.00 | 64 $22.00 | 64 $22.00 |
Pale Ale – American / 5.9% ABV / 10 | |
CIDERS AND MEADS |
|
Blood Orange | $5.00 |
Cider – Other Fruit / 5% ABV | |
Pineapple Cider | $5.00 |
Cider – Other Fruit / 5% ABV | |
Watermelon | $5.00 |
Cider – Other Fruit / 5% ABV | |
Ruby Red Grapefruit | $5.00 |
Cider – Traditional / 5% ABV | |
Apple Bomb | $6.00 |
Cider – Traditional / 6.2% ABV | |
Blackberry | $6.50 |
Mead – Melomel / 6.5% ABV | |
SPinach TOMATO BASIL |
|
MUCHO MUSHROOM | |
25 each ThE GREEK k Olives Sun-dried tomato pesto, white & portabella mushrooms, topped with Italian parsley: S14 518 522 Basil pesto, gyro meat, feta cheese, ban Olives & Kalamata olives. S15 S20 i Pineapple BBQ CHICKEN inach BBQ sauce; chicken breast; red onions, & cilantro. BBQ BRISKET S14 S18 522 BBQ sauce, mozzarella cheese, & sliced briske BUFFALO CHICKEN MAC N CHEESE PIZ Tomato sauce, Gorgonzola, buffalo chicken, carrots, & celery: Signature Freetail Mac N Cheese smothl ken Served with ranch or blue cheese: S16 521 525 long-time request finally becomes realit | |
ALOTTA HEART THE MONTGOM | |
Sun-dried tomato pesto, chicken, hearts of palm, artichoke hearts, Caramelized onions, roasted red pepp asparagus, & pine nuts. S15 S20 524 goat cheese on garlic & olive oil bas | |
PIZZA CARBONARA The PALMI | |
Alfredo sauce, spinach, roasted asparagus, chicken breast;, apple: Signature pizza cheese & ricotu wood smoked bacon, & fresh ground pepper. 515 = 520 524 on (garlic t & olive oil base. | |
VEGGIES |
|
Banana Peppers | $1.75 | $2.25 |
Basil | $1.75 | $2.25 |
Black Olives | $1.75 | $2.25 |
Jalapenos | $1.75 | $2.25 |
Kalamata Olives | $1.75 | $2.25 |
Pepperoncini | $1.75 | $2.25 |
(red or white) | |
Pineapple | $1.75 | $2.25 |
Roma Tomatoes | $1.75 | $2.25 |
Spinach | $1.75 | $2.25 |
Dried Tomatoes | $1.75 | $2.25 |
saads |
|
Ieni Ca Mae | |
SIDL
| |
Addtiteen {2 | $810.60 |
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CHEF SALAD CAESAR SALAD | $510.50 |
Just {piain 0l” Caesar salad Spring mitx. tutley ham. (contalns anchovlus). Swlss chettt_ tomato cucum bat Add chichen $2 hardboiled e99. | |
Toppings |
|
EXTRA CHEESE | $1.75 | $2.25 |
APPETIZERS |
|
CHIPS & SALSA | $5 |
A staple no self-respecting restaurant in San Antonio can do without. | |
GREEN CHILI ARTICHOKE & GOAT CHEESE DIP | $8 |
Our signature starter. Served w/ warm pita bread or tortilla chips & a side of our homemade salsa. | |
CHEESY BREAD | $9 |
French bread with olive oil topped with mozzarella & ricotta then baked to crispy, golden goodness. Served w/ fresh tomato basil relish & olive tapenade. | |
HUMMUS DIP | $6 |
served with warm pita bread or tortilla chips | |
ANTIPASTO PLATE | $10.50 |
Fresh mozzarella, aged provolone, pepperoncini, salami, speck, grilled artichoke hearts, cherry tomatoes, & Kalamata olives come together for a perfectly refreshing snack. | |
CHEESE PLATE | $9 |
Brie, baby Swiss, Gouda, candied pecans, & rotating cheese of the week. Served w/ water crackers & homemade fruit compote. | |
NACHOS | $7 |
Pinto beans & CheddarJack, served w/ sliced jalapeños, sour cream, & guacamole. | |
CHEESE PLATE | $9 |
GREEN CHILI ARTICHOKE & GOAT CHEESE DIP Brie, baby Swiss, Gouda, candied pecans, & Our signature starter: Served wl warm pita bread or rotating cheese of the week. Served wl tortilla chips & a side of our homemade salsa. S8 water crackers & homemade fruit compote. | |
CHEESY BREAD | $9 |
Pinto beans & CheddarJack; served wl French bread with olive oil topped with mozzarella sliced jalaperios, sour cream, & guacamole: 57 & ricotta then baked to crispy, golden goodness. Served Add Chicken $2.50 Add Brisket $4 wl fresh tomato basil relish & olive tapenade: | |
CHILI NACHOS | $8 |
ANTIPASTO PLATE Pinto beans, beef chili, shredded iceberg lettuce, Fresh mozzarella, aged provolone, pepperoncini, & diced tomatoes served wl sliced jalapenos, salami, speck; grilled _ artichoke hearts, cherry sour cream; & guacamole. S11.95 tomatoes, & Kalamata olives come together for a MEATBALL SLIDERS perfectly refreshing snack S10.50 Meatballs, marinara sauce, mozzarella, & fresh bas served on a slider bun. Two 56.95 Three 59_ IaKeD CraB-STUFFED MUSHROOMS | |
MEATS |
|
Canadian Bacon | $1.75 |
Chicken | $1.75 |
Meatballs | $1.75 |
Pepperoni | $1.75 |
Salami | $1.75 |
Sauce |
|
Edo | |
BBQ | |
Basil Pesto | |
Garlic & Olive Oil | |
Sundried Tomato Pesto | |
Tomato | |
UM- |
|
Feta | $4 |
Fresh Mozzarella | $4 |
Hearts of Palm | |
SALNDS |
|
ALL drEsSiNGs Madein-#onsedant | |
Ranch Cilantro-Lime Honey Balsamic talian Gea Bie € 6 Ginget a | |
SIDE SALAD GREEK SALAD | |
Mini version of our house or Caesar salad, Romaine, tomate Kalamata olives;ted onion, perfect to pair with a pizza . 53.50 Ffeta cheese & Greek dressing- S8 Add chicken $2 ADD chickeh 52 FREETAIL SALAD BEEF Brisket SALAD Spring mix, asparagus, artichoke hearts, Romaine, sliced brisket; Cheddar & Jack cheese tomatoes, cucumbers; & red onions: $11 hearts of palm, avocado, & tomato. S9 Add Chicken $2 bacon, hardboiled egg, & tomato. $10.50 CAESAR SALAD | |
House SALAD | $2 |
Spring mix, tomato, cucumber, CoBB SALAD mozzarella, & croutons. S6.50 Romaine, chicken, avocado, Gorgonzola, Add Chicken | |
CHEF SALAD | |
Just a plain ol Caesar | |
Spring mix; turkey; ham; | |
(contains anchovies | |
(contains anchovies | |
Swiss cheese, tomato, cucumber, 57 Add Chickey | |
57 Add Chickey | $10.50 |
& hardholled eng. | |
HOUSE BEER |
|
Freetail La Rubia | |
Blonde Ale | |
Freetail Freetail Ale | |
American Amber | |
Freetail Urban Sombrero | |
Lager-Mexican | |
Freetail Common Tail | |
California Common | |
Freetail Summer of George | |
Pale Ale-English | |
Freetail Aprieachman Gose | |
Sour-Gase | |
Freetail Buffalo Hump | |
IPA-Belgian | |
Freetail Blue Toe | |
IPA-Brut | |
Trail Wit | $6.00 |
FRESKAIL Experimental 1982 | $8.00 |
FRESKAIL Temtail & (Fanatic | $8.00 |
FRESKAIL Toppen Porter | $8.00 |
FRESKAIL Cafe Porter | $8.00 |
FRESKAIL Pub Stout | $8.00 |
FRESKAIL Dub Back Rasard | $8.00 |
Frestail La Rubia | |
Blonde Ale / 4.9% ABV / 20 IBU | |
Frestail Kramerica Koloch | |
Kolsch / 5.3% ABV / 25 IBU | |
Frestail Hampton Trip | |
English Nut Brown / 5.3% ABV / 18 BU | |
Frestail Hampton Trip (Cask) | |
Brown Ale – English / 5.3% ABV / 18 BU | |
Freetail Puddy High Five | |
Lager – Dortmunder / 6% ABV / 18 BU | |
Freetail Freetail Mail Fraud | |
Maibock / 2% ABV / 30 IBU | |
Freetail Pink Boot Tea | |
Pale Ale – American / 5.2% ABV / 45 BU | |
Freetail Plum Pink Boot Tea | |
Pale Ale – American / 5.2% ABV / 45 BU | |
Freetail The Wink | $4.25 | $13.00 | $11.00 |
Grapefruit IPA / 6.3% ABV / 70 IBU | |
Freetail TenTail 2.0 (Round Earth) | $5.00 | $13.00 | $11.00 |
Single Hop IPA – American / 6.2% ABV / 70 IBU | |
Freetail TenTail 3.0 (Tadarida) | $5.00 | $13.00 | $11.00 |
IPA – American / 7.7% ABV / 55 IBU | |
Freetail That”s My Move!” | $5.00 | $16.00 | $16.00 |
Single Hop IPA – American / 7.2% ABV / 95 IBU | |
Freetail Vader Saber | $5.00 | $13.00 | $11.00 |
IPA – Red / 7.9% ABV / 75 IBU | |
Freetail Putin”s Red Card” | $5.50 | $16.00 | $16.00 |
IPA – Imperial / 8.9% ABV / 95 IBU | |
Freetail Dancing In the Dark | $5.00 | $13.00 | $11.00 |
Dark Saison / 7.9% ABV / 30 IBU | |
Freetail 4 Roses Bourbon Barrel Aged Bantha Blood | $5.00 | $13.00 | $11.00 |
Barleywine – American / 11.6% ABV / 60 IBU | |
FREETAIL – SPRESA BEERS |
|
Freesail Fat Outta Helles | $4.50 | $11.00 | $13.00 |
Lage-Hellies / 4.2%AB / 20 IBU | |
Freesail Rye Wit | $5.00 | $11.00 | $13.00 |
Wheat / 4.2%AB / 10 IBU | |
FREETAIL – S PRESA BEERS |
|
FRESKAIL Sat Qutta Helles | $4.50 | $11.00 |
Lage-Helles / 4.2%ABV / 20 IBU | |
FRESKAIL Rye Wit | $5.00 | $11.00 |
Wheat / 4.2%ABV / 10 IBU | |
Weekday Lunch Special |
|
Sandwich Combo | $9 |
A new classic sandwich served with fries with a choice of soup or Caesar Salad | |
Pizza Pie | $9 |
Small pizza with your choice of toppings | |
Cheese Omelet | $9 |
Sandwich Combo | $9 |
New Turkey or Vegetarian | $9 |
Ham and Cheese or Turkey | $9 |
Happy Hour Menu |
|
Chips and Salsa and Guac | $5 |
Small quantity of chips and salsa with a side of guacamole | |
Nacho Plate | $5 |
Traditional nachos with various toppings & jalapeno cheese | |
Cheesy Bread | $5 |
A portion of cheesy bread served with our house marinara | |
Mm/a%m |
|
$100 | |
Ma%m | |
Ju u { | $16.00 |
$00 | |
1Vai%sou | |
WvM M | $13,06 |
Jvs ( Ak * | $11,06 |
Ma # | $506 |
Wu yM6 | $413,06 |
Vvs ( Nnng | $411.06 |
F Latt Aee en |
|
A Ree Heea | $38 |
Aann Dotiuoldl Ka | Zn An Ool Dip Sewed – 36 Trreel Eprta R- APPeTIZETS Aetan Jutbdlvt Perde entpr EL aannen ndtnan= S6 Hommus ved Rora Tot- Ralm _ avokce Dur eteaat @ Teied 0 Spnno 8 Cnaen bread ~l Paar | |
38 | $280 |
JJuotdu edacmay PLATE Pecans- neens Jad Reqular m pita candied Sened – 49 Relao Geteenaa~ 36 Fncteen onaaan= tae Cheese Gouda: compote – core ” the Week 240k | |
Swis: 0f frult Ratenae- | |
DoL baby cheese ~l chidren 88 SAL A 85 Brie: otating homemade served 87 6 resturnt 85 04250 Romalne . charaboted crackers C NACHOS guacamole- 60 Salad Anata: O Ces seu-respecin do Ehour Brsker DiP water CheddarJack. & Brisket acon_ cxer ” Ruer= {cucumdet | |
Add | $3 |
3 | |
7o Gan cream, Shredd: cheeSE or beans sout 30 ~h spis eromo Add Goat bread S8 Pinto 52- lettuce , Spring Romato,= A6= Jo 50n 50 & Pita salsa_ jalapenos, Chicken NACHOS iceberg ” dneese – 8p 52- warm sliced de jalapenos. 50 ArTicHOKE w/ Add Chili shredded Swss | |
Sened sliced hardbotled | |
2 homema HIlI our chili_ wl 811.95 stantet side 01 mozzarella Served beef served J0te beans; guacamole. basil & | |
BREAD with tomatoes | |
Wips 89 Pinto fresh ” topped goodness: diced SlideRS & 89.95 Cv & oil sour Three Trrr [ olive golden tapenade. mozzarella,= | |
MEATBALL | |
22d 10 & sauce, 56.95 Gldtee baked relish Two mith < WE) basi Imarinara naro PLATE pepperoncini, bun: PIZZA pina cherry Aslider smnall | |
PIEs ` | $62 |
Meatballs. AntipastO provolone, heans; for on Vout wged anichoke together served Make ellz: come Etra – @ | |
62 | |
510.50 818 * pnlled: ck olives 58 snack: Jor L8 alamate caltomle 514 – | |
Day | |
[eteshing | |
The “ | |
0f | |
STUETED Tomato | |
OMa | |
More Food, Beverages & Desserts |
|
Sangria | |
La Diosa by McPherson Cellars?? | |
Sweet Fruity Bafroshis | |
FREETALL ALE | |
PUB OKTOBER | |
ZUM MEETING | |
CITRUS IPA | |
Limelight Lager | $5.99 |
6-PK Special | |
6 PACKS AND BOMBERS | |
Prices and selections vary. Check out the cooler for what | |
La Muertá | |
(Raze, 17) | |
Imperial | |
Tandoori Chicken | $55.00 |
Saag Paneer | $55.00 |
Dal Makhani | $57.00 |
Tandoori Fish | $55.00 |
Chicken Tikka Masala | $55.00 |
Butter Chicken | $57.00 |
Malai Kofta | $55.00 |
Naan Bread | $15.00 |
LOOK FOR US & THE WILD | |
We are located in or near our Costa Rican field contact, in San Antonio area, and with various growing with nature options at view, from our grocery store | |
Assic for pure to look for wild fauna”s personality and graces around San Antonio and its nature areas” | |
Assic for pure to look for wild fauna”s personality and graces around San Antonio and its nature areas” | |
6 Packs & Bombers | |
Forces wit preferences vary Grade out the general spirit commonly greeted looking furthermore that and stay from out as possible its being | |
£4 OIL GROWLERS | £4 |
Now featuring French bread rolls in savoury & unique dressings, customer 1×6 pieces & more | |
Each your Growler (x 16) | |
Each your Growler (x 16) (Free glass, hot plates, napkins, cutlery, & more.) | |
Plates/Net/Sweets | |
Plates/Net/Sweets | |
Each to get plates 1x / 25 / 15/25 | $1 | $25 | $15 | $25 |
Customer (large/medium) | |
Customers may select their own/customise their own/quantity of food. | |
Oven Baked Pasta | |
Garlic Herb & Cheese | |
Garlic Herb & Cheese | |
Pizza Rocket | |
Pizza Pie | |
Soup, Sandwich, and Drink | |
16oz Draft | $4.25 |
6for Pitcher | $13.00 |
64oz Growler | $11.00 |
16oz Draft | $5.00 |
6for Pitcher | $13.00 |
64oz Growler | $11.00 |
16oz Draft | $5.00 |
6for Pitcher | $13.00 |
64oz Growler | $11.00 |
16oz Draft | $5.00 |
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Opening Hours
Closed Now
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 11:00pm
11:00am - 11:00pm
11:00am - 11:00pm
11:00am - 10:00pm
December 14, 2024
8:22 am