Hakka Restaurant Menu:

豬類 PORK
咸豬骨燴芥菜 | Salty pig bones $17.95
XO醬什菌豬肚 | House Special Spicy Sauce Porkw Stomach $18.95
黑椒洋蔥豬扒 | Black Pepper with Pork Chop $17.95
臘腸冬菜蒸肉餅 | Steamed Pork with Chinese Sausage $17.95
菠蘿生炒骨 | Pineapple Spareribs $17.95
韭皇豆幹炒肉絲 | Sauteed Shredded Pork with Dry Bean Curd $16.95
椒鹽豆仔肉排 | Spicy Salt & Pepper Spareribs $16.95
京醬肉排 | Peking Spareribs $16.95
糖醋咕嚕肉 | Sweet & Sour Pork $16.95
欖角肉鬆四季豆 | Pork Stomach w/Pickled Mustard Green $17.95
木須類 MU SHU
椒鹽豆仔肉排 | Spicy Salt & Pepper Spareribs $16.95
糖醋咕嚕肉 | Sweet & Sour Pork $16.95
木須肉 | Mu Shu Pork $16.95
木須雞 | Mu Shu Chicken $16.95
木須菜 | Mu Shu Vegetables $16.95
木須蝦 | Mu Shu Shrimp $17.95
LETTUCE WRAPS
豬肉生菜包 | Minced Pork with Lettuce Wraps $15.95
雞肉生菜包 | Minced Chicken with Lettuce Wraps $15.95
海鮮生菜包 | Minced Seafood with Lettuce Wraps $16.95
BEEF & LAMB
西汁牛仔骨 | Sweet & Sour Short Ribs $22.95
芥蘭炒牛肉 | Beef with Chinese Broccoli $18.95
草原蒙古牛肉 | Mongolian Beef $18.95
西蘭炒牛肉 | Broccoli Beef $18.95
雙茄炒牛肉 | Double Mushroom with Beef $22.95
XO醬珍菌炒羊肉 | House Special Spicy Sauce With Lamb $22.95
薑蔥爆羊肉 | Lamb with Ginger Scallion $22.95
蜜椒汁牛仔骨 | Short Ribs with Black Pepper & Honey Sauce $22.95
美極牛仔粒 | Beef Cubes with Maggi Sauce $22.95
海鮮類 SEAFOOD
XO醬心泡魚片 | Fish Fillet with XO Sauce $15.95
避風塘炒蜆 | Clams with Spicy Salt & Black Bean Sauce $15.95
九層塔炒魚片 | Fish Fillet with Basil $12.95
雲耳片心炒魚片 | Sauteed Fish Fillet w/ Fungus & Celery $12.95
碧綠合桃蝦球 | Honey Walnut Prawns with Vegetables $12.95
雙味蒸鉗魚 | Home Style Steam Catfish $14.95
麻辣豉椒炒蜆 | Clams in Black Bean Sauce seasonal
上湯花雕蜆 | Clams with Supreme Broth in Wine $15.95
雜菌雲耳油泡帶子蝦球 | Sauteed Mixed Mushrooms & Fungus w/ Scallops & Shrimps $15.95
油泡花枝蝦球 | Sauteed Squids & Prawns $14.95
沙爹花枝雞球 | Salt Squids & Chicken $12.95
薑蔥生蠔 | Oyster with Ginger & Scallion $10.95
豉椒生蠔 | Oyster in Black Bean Sauce $14.95
蜜椒汁焗生蠔 | Oyster with Honey Pepper Sauce $14.95
家鄉雙味蒸盲曹 | Home Style Steam Sea Bass seasonal
避風塘炒蟹 | Crab in Hong Kong Style seasonal
砂鍋涼瓜焗蟹 | Crab with Bitter Melon in Clay Pot seasonal
甘香薑蔥蟹 | Crab in Ginger & Scallion seasonal
大千粉絲蟹煲 | Spicy Crab with Vermicelli in Clay Pot seasonal
沙爹粉絲蟹煲 | Satay Crab with Vermicelli seasonal
蒜茸粉絲蒸蟹或龍蝦 | Steamed Crab or Lobster with Garlic and Vermicelli seasonal
美極大蝦 | Prawns with Maggi Sauce (10 pcs) seasonal
芙蓉類 Egg Fu Yong
芙蓉菜 | Egg Fu Yong Vegetables $9.95
芙蓉蝦 | Egg Fu Yong Shrimp $10.95
芙蓉叉燒 | Egg Fu Yong B.B.Q Pork $9.95
芙蓉雞 | Egg Fu Yong Chicken $9.95
客家招牌菜
惠州梅菜扣肉 $18.95
Chinese Bacon with PreserveVd Green
客家煎釀滑豆腐 $14.95
House Special Pan Fried Tofu
XO醬珍菌炒羊肉片 $20.95
House Special Hot Sauce with Lamb
雜菌雲耳炒碧綠 $16.95
Sauteed Mixed Mushrooms & Fungus with Greens
蜜椒汁牛仔骨 $20.95
Short Ribs with Black Pepper & Honey Sauc
九層塔炒大蜆 $20.95
House Special Clams
客家鹽焗雞(全) $34.00
Salt & Baked Chicken (whole)
招牌鹹蛋黃炒蟹 seasonal
Baked Crab with Salted Yellow Yolk
金沙鹹蛋黃南瓜 $13.95
雜菌炒雞片 $16.95
上湯皮蛋浸芥菜 $16.95
雙味蒸鉗魚 seasonal
砂鍋煲仔類 CLAY POT
紅燒豆腐斑腩煲 | Braised Fish Fillet & Tofu in Clay Pot $18.95
家鄉支竹羊腩煲 | Lamb with Dry Bran Curb in Clay Pot $26.95
法式紅酒牛尾煲 | French OX Tail in Clay Pot $15.95
海鮮豆腐煲 | Combination Seafood & Tofu in Clay Pot $19.95
瑤柱肉鬆節瓜粉絲煲 | Spicy Seafood & Tofu in Clay Pot $19.95
辣肉鬆節瓜粉絲煲 | Minced Pork & Vermicelli with Dried Scallop $18.95
沙茶雞粒茄子煲 | Satay Chicken Diced with eggplant $18.95
柱候蘿蔔牛腩煲 | Braised Beef Stew & Turnips in Clay Pot $18.95
鹹魚雞粒豆腐煲 | Salted Fish & Chicken Diced in Clay Pot $18.95
蘿蔔排骨煲 | Turnips & Spareribs In Clay Pot $20.95
紅燒火腩生蠔煲 | Braised sirloin $22.95
沙茶大蝦粉絲茄子煲 | Sand tea prawn vermicelli eggplant $22.95
CHOW MEIN & FUN
家鄉炒米 $15.95
招牌海鮮炒粗面 $17.95
沙爹牛松濕炒河 $16.95
Beef Dry Chow Fun $15.95
豉椒雞/牛濕炒河 $16.95
咖喱牛粒炆伊面 $17.95
涼瓜雞球干炒河 $15.95
海鮮招牌煎面 $18.95
XO醬海鮮濕炒河 $16.95
九層塔海鮮伊面 $17.95
豉油皇炒面 $15.95
雞/牛/叉燒炒粗面 $15.95
CONGEE
皮蛋瘦肉粥 $11.95
生滾魚片粥 $13.95
海鮮粥 $14.95
榨菜牛肉粥 $11.95
瑤柱田雞粥 $15.95
瑤柱雞粥 $15.95
砂鍋蟹粥 Seasonal
田雞/雞類 FROG & CHICKEN
鹹蛋黃田雞 $22.95
Frog Fried with Salted Yellow Yolk
雜菌雲耳泡田雞 $22.95
Sauteed Frog with Fungus & Mixed Mushrooms
東江鹽焗雞(半) | Salt & Baked Chicken(half) $19.95
招牌薑香雞(半) | House Special Steamed Chicken(half) $18.95
宮保雞 | Kung Pao Chicken $16.95
甜酸雞 | Sweet & Sour Chicken $16.95
左宗雞 | General Chicken $16.95
九層塔田雞 | House Special Frog with Basil $22.95
涼瓜炒田雞 | Frog with Bitter Melon $22.95
腰果雞 | Cashew Chicken $16.95
檸檬雞 | Lemon Chicken $16.95
荷葉火腿冬菇蒸田雞 | Lotus leaf ham, mushroom, steamed field chicken $14.95
炒飯類 FRIED RICE
瑤柱蛋白炒飯 | Dried Scallop with Egg White Fried Rice $18.95
金雙蛋炒飯 | Golden Double Egg Fried Rice $16.95
楊州炒飯 | Yang Chow Fried Rice $15.95
叉燒炒飯 | BBQ Pork Fried Rice $14.95
雞肉炒飯 | Chicken Fried Rice $14.95
牛肉炒飯 | Beef Fried Rice $17.95
福建炒飯 | Fukien Fried Rice $17.95
咸魚雞粒炒飯 | Chicken & Salted Fish Fried Rice $16.95
蝦仁炒飯 | Shrimp Fried Rice $14.95
雜菜炒飯 | Mixed Vegetable Fried Rice $15.95
XO醬薑粒豆豉牛粒炒飯 | Beef w/Black Bean Fried Rice in XO sauce $15.95
咸菜雞粒炒飯 | Preserved Veg. With Chicken Fried Rice $15.95
白飯 | Rice $2.00
鴛鴦炒飯 | Fried rice $17.95
飲品類 BEVERAGE
Beer – Tsing Tao, Heineken $7.50
Soda $2.50
龜苓膏 | Grass Jelly $2.00
VEGETABLES & BEAN CURD
蠔皇什菇扒玉子豆腐 $17.95
Mushroom and tofu in Oyster Sauce
椒鹽茄子豆腐粒 $17.95
Spicy Salt & Pepper Eggplant with Bean Curd
XO醬肉松四季豆 $17.95
String Beans with Minced Pork in XO Sauce
九層塔茄子|House Special Eggplant with Basil $17.95
蒜茸冬菜蒸茄子 $17.95
Steamed Eggplant with Garlic
雜菌雲耳炒碧綠 seasonal
Sauteed Mixed Mushrooms & Fungus with
蒜茸豆苗 $17.95
Bean Sprouts with Garlic
家鄉紅燒素豆腐 $18.95
Braised Tofu with Mushroom
咸魚薑粒炒芥蘭 $17.95
Sauteed Chinese Broccoli with Salted Fish
片糖米酒炒芥蘭 $17.95
Sauteed Chinese Broccoli with Rice Wine
川味魚香茄子 $17.95
Spicy Eggplant with Minced Pork
油鹽白菜 $17.95
Sauteed Bok Choy
麻婆豆腐 $17.95
Ma Pao Tofu
蒜茸四季豆 $17.95
String Bean with Garlic
冬菇白菜 $17.95
Mushroom and cabbage
頭盤 APPETIZERS
春卷 $5.95
餃子 $7.95
脆皮炸蝦 $9.95
炸雞翼 $9.95
雞沙拉 $9.95
炸生蠔 $10.95
湯類 SOUP
竹笙海鮮豆腐湯 $12.95
西湖牛肉豆腐湯 $9.95
酸辣湯 $9.95
雞茸粟米羹
雜菜雞湯
招牌雲吞湯 $10
海鮮雲吞湯
酸辣雲吞湯 $9.95
牛腩雲吞湯麵 $9.95
雞雲吞湯 $9.95
叉燒雲吞湯 $9.95
瑤柱魚肚羹 $12.95
客家招牌菜 HAKKA SPECIALTY
惠州梅菜扣肉 $12.95
客家煎釀豆腐 $10.95
XO醬珍菌炒羊肉片 $14.95
雜菜炒鮑魚 $14.95
蜜椒汁牛仔骨 $14.95
九層塔炒大蜆 $15.95
客家鹽焗雞(全) $28.00
招牌鹹蛋黃炒蟹 seasonal
HAKEA SPECIALTY
砂鍋涼瓜炆鯪魚 seasonal
Stew Bitter Melon With Catfish in Clay Pot
荷葉生炒糯米飯 $18.95
Stickey Rice in Lotus Leaf
客家小炒 $18.95
Dried Squids & Chinese Sausage with Vegetables
片糖米酒炒芥蘭 $17.95
Sauteed Chinese Broccoli with Rice Wine
家鄉番茄煮蛋 $17.95
Scramble Eggs with Tomatos
雜菌榨菜炒肉片 $17.95
Sliced Pork with Mixed Mushrooms
XO醬雜菌炒豬肚 $18.95
Pork Stomach with XO Sauce
沙爹花枝雞片 $17.95
Salt Squids & Chicken
More Food, Beverages & Desserts
合桃蝦球片 | Walnut Prawns with Vegetables $14.95
紅燒乳鴿 seasonal
客家板鴨 seasonal
脆皮椒鹽牛仔骨 | Salt & Pepper Short Ribs $20.95
金沙鹹蛋黃南瓜 | Pumpkin Strips with Salted Egg $13.95
XO醬雜菌炒魚片 | Fish Fillet with XO-Sauce $16.95
東江八寶鴨 | Stuffed Duck (Whole)(Adv Order) $79.00
家鄉梅菜崛黃毛雞 | Chicken With Preserved Green (Whole) (Adv Order) $35.00
脆皮糯米雞 | Stuffed Chicken with Sticky Rice (Adv Order) $55.00
Blue Pea Flower Chicken
Blue Pea Flower Tofu
Hakka Restaurant restaurant menu is provided by top-menus.com.

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