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JINYA Ramen Bar – Santa Monica
JINYA Ramen Bar – Santa Monica Menu:
Our Ramen |
|
Our Soup | |
We cook our homemade broth with pork bones for more than 20 hours to bring out the most flavor for the soup rich in collagen and umami To bring out the maximum umami to our soup, we only use water that has been purified through reverse osmosis The mild creaminess is our signature flavor | |
Our Noodles | |
We carefully selected 2 of the best tasting types of flour from around the world along with our select whole grain blending them together to create our in-house noodles A special noodle-aging machine is utilized to age our noodles for 72 hours to create the best texture We have 3 different styles of noodles (Thin, Thick, and Kale-blend) to best pair with our variety of soups | |
Our Chashu | |
We marinate the finest cuts of pork with perfect balance of fat and meat in our special sauce containing spices of ginger, garlic, and other spices for hours to make them melt-in-your-mouth soft We then finish with a light smoke to create our famous chashu | |
Toppings |
|
Fresh Garlic | |
Butter | $1 |
Green Onion | $1 |
Fried Onion | $3 |
Cabbage | $3 |
Spicy Bean Sprouts | $3 |
Seasoned Egg | $3 |
Spinach | $3 |
Tofu | $3 |
Nori Dried Seaweed | $3 |
Corn | $3 |
Kikurage | $3 |
Broccoli | $3 |
Broccolini | $3 |
Bamboo Shoot | $3 |
Brussels Sprouts | $4 |
Chicken Soboro | $4 |
ground chicken | |
Crispy Chicken | $6 |
Pork Soboro | $4 |
spicy ground pork | |
Impossible Meat Soboro | $4 |
Impossible Patty | $4 |
Pork Chashu | $4 |
Chicken Wonton | $5 |
Shrimp Wonton | $5 |
Chicken Chashu | $4 |
Mushroom | $3 |
Bok Choy | $3 |
Extra Soup | $1 |
Spicy Sauce | $1 |
Butter | $1.25 |
Green Onion | $1.50 |
Fried Onion | $1.50 |
Cabbage | $1.50 |
Spicy Bean Sprouts | $1.50 |
Seasoned Egg | $2.25 |
Tofu | $1.50 |
Nori Dried Seaweed | $1.25 |
Corn | $1.25 |
Kikurage | $1.75 |
Broccoli | $1.75 |
Broccolini | $1.75 |
Bamboo Shoot | $2.75 |
Brussels Sprouts | $2.75 |
Chicken Soboro | $2.75 |
ground chicken | |
Pork Soboro | $2.75 |
spicy ground pork | |
Soy Meat Soboro | $2.25 |
Pork Chashu | $2.75 |
Chicken Wonton | $2.75 |
3 pcs | |
Shrimp Wonton | $3.75 |
3 pcs | |
Chicken Chashu | $2.50 |
Mushroom | $2.25 |
Bok Choy | $1.25 |
Extra Soup | $4.75 |
Spicy Sauce | $1.75 |
Kaedama | $2.50 |
noodle refill | |
Chef”s Special |
|
SuanLaTang Tsukemen | $20.80 |
Thick noodles dipped in hot hot & sour pork tom topped with pork saboro, green onion, white mushroom, bamboo shoot, seasoned egg, bokchoy, half sesame seed and lime | |
Curry Rice Croquettes | $10.80 |
Seasoned curry rice balls stuffed with cheese and deep fried until golden brown Best to enjoy with tonkatsu sauce | |
Small Plates |
|
Edamame | $6.50 |
Lightly salted boiled soy beans | |
Pork Gyoza | $11.00 |
Handmade pork potstickers | |
Impossible™ Gyoza | $11.50 |
Gyoza stuffed with delicious, savory Impossible™ meat made from plants | |
JINYA Bun | $6.50 |
Steamed bun stuffed with slow-braised pork chashu, cucumber and baby mixed greens, served with JINYA”s original bun sauce and mayonnaise | |
Impossible™ Bun | $7.50 |
Impossible™ meat made from plants, cucumber with vegan mayonnaise | |
Brussels Sprouts Tempura | $10.00 |
Crispy tempura brussels sprouts with white truffle oil | |
Crispy Chicken | $9.50 | $17.50 | $24.50 |
Juicy fried chicken thigh with our original garlic pepper Served with mixed baby greens and JINYA”s original ponzu sauce | |
Takoyaki – Octopus Balls | $10.50 |
Battered octopus over egg tartar topped with mayonnaise, okonomiyaki sauce, fresh cut green onion and smoked bonito flakes | |
Jalapeño Butter Corn | $8.00 |
Fresh white corn sautéed with jalapeño and a delicate butter soy sauce | |
Spicy Tuna and Salmon Cones | $9.50 |
A delicious blend of spicy tuna*, salmon*, masago* in crunchy cones | |
Sautéed Broccolini | $8.50 |
Sautéed broccolini with crispy white quinoa | |
Caramelized Cauliflower | $9.50 |
Caramelized cauliflower with toasted pine nuts, crispy mint leaves and lime sauce | |
Spicy Creamy Shrimp Tempura | $13.00 |
Spicy shrimp tempura tossed in JINYA”s original spicy mayonnaise and the classic “ebi-mayo” style | |
Crispy Rice with Spicy Tuna | $10.50 |
Juicy fried rice topped with spicy tuna*, masago*, garnished with sliced serrano pepper | |
JINYA Bun | $4 |
Crispy Chicken | $6 |
Spicy Tuna and Salmon Cones | $7 |
JINYA Bun | $4.00 |
Caramelized Cauliflower | $4.00 |
Crispy Chicken | $4.00 |
Rice Bowls |
|
Pork Chashu Bowl | $15.80 | $11.80 |
Slow-braised pork chashu, kikurage namul, simmered shiitake mushroom, green onion, seasoned egg* and sesame seeds | |
Chicken Chashu Bowl | $15.80 | $11.80 |
Slow-braised chicken breast “chashu”, ground chicken soboro, kikurage namul, simmered shiitake mushroom, green onion, seasoned egg* and sesame seeds | |
Impossible™ Rice Bowl | $16.80 | $12.80 |
Impossible™ meat made from plants, crispy chickpeas, kale, pickled red cabbage, crispy garlic, roasted pine nuts over steamed rice with vegan curry ranch dressing | |
California Poke Bowl | $19.80 | $15.80 |
Salmon*, spicy tuna*, shrimp*, seaweed salad, masago*, avocado and edamame | |
Tokyo Curry Rice | $11.80 |
Tokyo style curry with ground chicken and steamed rice | |
Steamed Rice | $3.50 |
Salads |
|
Seaweed Salad | $5.50 |
Lightly seasoned mixed seaweed salad with baby mixed greens | |
House Salad | $6.00 |
Baby arugula, kale and baby mix green with Japanese dressing | |
JINYA Quinoa Salad | $10.50 |
Baby greens, kale, broccoli, white quinoa, kidney and garbanzo beans Tossed with sesame dressing, garnished with corn and cherry tomatoes | |
JINYA Quinoa Salad | $6 |
JINYA MINI TACOS |
|
Salmon Poke Tacos | $8.00 |
JINYA”s original salmon poke*, tomatoes and onions in a crispy wonton taco shell topped with cilantro | |
Spicy Tuna Tacos | $8.00 |
Spicy tuna*, masago* in a crispy wonton taco shell topped with cilantro | |
Impossible™ Tacos | $8.00 |
Impossible™ meat made from plants and guacamole on bite size crispy taco shells topped with cilantro | |
Salmon Poke | $4.50 |
Vegan Tacos | $4.25 |
Dessert |
|
Mochi Ice Cream | $5.50 |
Choice of green tea or chocolate | |
Panna Cotta | $7.00 |
Homemade panna cotta, caramel cream sauce, graham cracker and vanilla ice cream | |
Panna Cotta | $5 |
Panna Cotta | $2.00 |
Beverage |
|
Hot Sake | $10 |
Cold Cup Sake | $7 |
JINYA Mini Tacos |
|
Salmon Poke Tacos | $6 |
Impossible Tacos | $5 |
Ciders |
|
Thatcher Oak Aged | $6 |
England Dry Hard Cider 6% ABV | |
Golden State Cider | $6 |
Dry Hard Cider 69% ABV | |
Excalibur Hard Cider | $8 |
Sir Perry Pear Cider | $8 |
Anthem Cider | $8.75 |
Salem, Oregon 5-60% ABV | |
Dragons Breath | $10 |
Apple/ginger 6% ABV | |
Seasonals |
|
Lomaland | $10 |
rustic farmhouse ale 55% ABV | |
Blazing World | $10 |
dank double spa 68% ABV | |
Fortunate Island | $10 |
CLASSIC FRUITY HOP 5% ABV | |
Booming Rollers | $10 |
CITRA HOP IPA 68% ABV | |
Autumn Maple Brn Ale | $24 |
OC 750ML MAYPLE SYURP, 10% ABV | |
Enjoy After 122416 IPA | $18 |
STONE Unfiltered IPA series 7% ABV | |
Stouts|Porters |
|
Nitro Vanila Porter | $9 |
Breckenridge CO 54% ABV | |
Dragons Milk Stout | $10 |
Bourbon Barrel Aged Stout 11% ABV | |
Barbary Coast | $15 |
Spiced Imperial Stout 10% ABV | |
Old Rasputin | $5 |
Imperial Stout 9% ABV | |
Chocolate Sombrero | $7 |
Stout chocolate and chili 9% ABV | |
The Patsy Coconut Port | $6 |
Costa Mesa Coconut beer 66% ABV | |
Einstok Dopplebock | $6 |
Iceland malty Seasonal brew 67% ABV | |
Evil Dead Red | $20 |
Ale Smith CA Ltd ED fantastic 666% ABV | |
Hotbox Coffee Porter | $6 |
Oskar Blues CO 65% ABV | |
Santas Little Helper | $14 |
Imperial Stout 105% ABV | |
Variety | Sours |
|
Clown Shoes Mango | $7 |
NYC Mango essence is a light beer | |
Steigl Grapefruit Radler | $8 |
Duchesse Flemish Sour | $12 |
Belgian Sour fizzy delicious | |
Cuvee Des Jacobins | $12 |
CLASSIC sour | |
Boulevard Radler | $5 |
Ginger Lemon zesty refreshing | |
Seadog Blueberry Ale | $6 |
Fruity main blueberries | |
Hard Root Beer | $7 |
ABITA Louisiana | |
Almanac Mandarina | $5 |
FRESH intro to the IPA cult | |
Pumpkinhead Ale | $6 |
Shipyard sweet smooth spiced | |
Punkuccino | $19 |
75oml stump town coffeee + pumpkin | |
Lager |
|
Bitburger | $5 |
House Beer | $5 |
yeah the guys on rose | |
Two Coast Kolsch | |
Citra, Mosaic, Simcoe all good 79% ABV | |
Two Coast Altbier | |
GARDENA rustic medium malt 48% ABV | |
Two Coast Pilsner | $5 |
GARDENA Classic Lager 5% ABV | |
Two Coast Altbier | $5 |
GARDENA rustic medium malt 48% ABV | |
CA Craft Lager | $5 |
Mission San Diego 42% | |
Beach house amber ale | $5 | $10 |
small Strand CA 50% | |
White Rascal | $5 |
CO Witbier 50% ABV | |
Erdinger Weissbier | $8 |
GERMAN UNPASTEURIZED 53% ABV | |
Lost Coast Winterbraun | $7 |
GERMAN UNPASTEURIZED 8% ABV | |
New Beers |
|
Beach house amber ale | $5 |
Strand CA 50% ABV | |
Maui Lemongrass | $5 |
Hawaii Saison 50% ABV | |
White Rascal | $5 |
CO Witbier 50% ABV | |
Golden Monkey | $7 |
PA Triple 95% ABV | |
Hell or Highwatermellon | $5 |
21st Amendment 57% | |
Mango Hefeweizen | $5 |
Garage Brewing CA 55% ABV | |
St Bernardus Abt 12 | $12 |
BELGIUM our favorite ale 10% ABV | |
BURBON BARREL QUAD | $9 |
Boulevard so good 118% ABV | |
Strand Pale Ale | $5 |
Strand Crisp light 51% ABV | |
Point the Way IPA | $5 |
Golden Rd Crisp Bright 59% ABV | |
Tropical Bitch Belgian IPA | $7 |
Flying Dog Tangerine Mangos 8% ABV | |
UNITA DETOUR DIPA | $5 |
Fresh and crisp 95% ABV | |
UNITA TANGERINE IPA | $5 |
hops tangerine blend 73% ABV | |
HOPPY TABLE BEER | $7 |
ALAGASH Velvety farmhouse ale 48% ABV | |
GOLDEN DRAKE | $9 |
Belgium its fizzy amazing and strong 10% | |
DEATH BY COCONUT | $5 |
Oskar Blues IRISH PORTER 49% ABV | |
AMARILLA GORILLA IPA | $12 |
Smog City 78% ABV 1 pint 9oz | |
CORONADO STINGRAY IPA | $8 |
GARAGE refreshing hybrid 48% ABV | |
FLEUR DE HOUBLON | $8 |
Ommegang summer style ALE 68% ABV | |
Pilsner |
|
Scrimshaw Pilsner | $5 |
Fort Bragg, CA | |
König Pilsner | $5 |
Weihenstephaner | $7 |
Almanac Pilsner | $5 |
48% ABV | |
Ales |
|
Harvest Ball Orange Wheat | $10 |
SOCAL Strand Brewing 55% ABV | |
Track 7 Honey Blonde | $6 |
NorCal A well balance ALE 52% ABV | |
Golden Monkey | $6 |
Belgium Style Tripel 95% ABV | |
Pirrat Strong Ale | $9 |
Belgium BA 90% smooth strong 108% ABV | |
Samurai Rice Ale | $6 |
CO Rice added = Crisp 55% ABV | |
Cali Love Imp Red Ale | $14 |
Smog City orange, grape, oak 500ml 88% ABV | |
Almanac Saison | $5 |
Fruit forward farmhouse 55% ABV | |
Delirium Tremens 85 ABV | $28 | $12.75 |
Blonde Strong Ale | $8 |
Ommegang, NY 95% ABV | |
Beach Works 310 | $5 |
Santa Monica 48% ABV | |
Chimay Dorée | $10 |
Historically Trappist only 48% ABV | |
Pollen Nation Honey | $12 |
Evans Irvine CA Blonde Ale 52% ABV | |
Beach House Amber | $10 |
Strand Brewing SoCal 5% ABV | |
St Bernards Wit | $10 |
The Classic Belgian Wit is here | |
IPA | Pale Ale |
|
Stone IPA | |
Stone IPA 69%ABV | |
Citracado IPA 20th Anv | |
Stone LTD ED large format 9%ABV | |
Vert Epic IPA 20th Anv | |
Stone LTD ED large format 75%ABV | |
Knuckle Sand DBL IPA | |
Bootlegger CA Surprisingly smooth once it hits you10%ABV | |
Incline IPA | |
The Khropen | |
Evans Irvine CA 6%ABV | |
Imortal IPA | $14 |
1(2p) 12%ABV | |
Atticus IPA | $12 |
19 pints of unfiltered greatness 72%ABV | |
Goose Island Green Line | |
From NOT CHI Kanye 2020 | |
STOUTS|PORTERS |
|
ST BERNARDUS ABT 12 | $12 |
BELGIUM our favorite ale 10% ABV | |
OLD RASPUTIN | $5 |
IMPERIAL STOUT 9% ABV | |
THE PATSY COCONUT PORT | $6 |
Costa Mesa Coconut beer 66% ABV | |
EVIL DEAD RED | $20 |
Ale Smith CA LTD ED fantastic 666% ABV | |
SANTA”S LITTLE HELPER | $14 |
Imperial Stout 105% ABV | |
EINSTOK DOPPLEBOCK | $6 |
Iceland malty Seasonal brew 67% ABV | |
EINSTOK TOASTED PORTER | $6 |
Iceland chocolate malt 57% ABV | |
Kids” Meal |
|
Kids” Meal | $11.50 |
chicken ramen with spinach and corn, chicken chashu rice, crispy chicken, french fries, orange, candy and vanilla ice cream | |
More Food, Beverages & Desserts |
|
Our Tamago (Egg) | |
We utilize our homemade sauce to marinate our egg for 48 hours to fill the egg with the most flavor, then we lightly cook the egg to bring out the best consistency in the yolk | |
Spicy Chicken Ramen | |
Chicken “broth”: chicken chashu, spinach, spicy bean sprouts and green onion Served with thin noodles | |
Kids Meal | $12 |
Chicken ramen with green onion and corn, chicken chashu rice, crispy chicken, french fries, orange, candy, and vanilla ice cream | |
Ginga Kogen | $11 |
NE Japan unfiltered snowfall crisp beer | |
Kagua White | $11 |
Tokyo Spiced White Ale | |
Kagua Red | $11 |
Tokyo Spiced Red Ale | |
Kawaba Snow Weizen | $8.75 |
Refreshing & smooth, wheat | |
Kawaba Sunrise Ale | $8.75 |
A beautiful amber ale 5%ABV | |
Hitachino Red Rice Ale | $12 |
Complex Sake like flavors 7%ABV | |
Hitachino White Ale | $12 |
Seriously its good 55%ABV | |
Yoho Belgian White | $10 |
Nagano Japan Herbaceous | |
Yoho Citrus Pale Ale | $10 |
Nagano Japan | |
Yoho Umami IPA | |
Nagano Japan Bonito IPA | |
Long Strange Tripel | $25 |
Evil Dead Red | $20 |
Ale Smith CA LTD ED fantastic 666% ABV |
JINYA Ramen Bar – Santa Monica restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Casual
- Cosy
- Credit cards
- Family friendly
- Free Wi-Fi
- Good for Groups
- Good for solo dining
- Has fast service
- Has fireplace
- Has great beer selection
- Has great tea selection
- Has kids' menu
- Has no-contact delivery
- Has outdoor seating
- Has seating
- Has toilets
- Has Wi-Fi
- High chairs available
- Identifies as Asian-owned
- Identifies as women-owned
- LGBTQ+ friendly
- Offers Delivery
- Offers kerbside pickup
- Offers takeaway
- Paid parking lot
- Paid street parking
- Plenty of parking
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Popular with university students
- Quick bite
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves happy-hour drinks
- Serves happy-hour food
- Serves healthy options
- Serves late-night food
- Serves lunch
- Serves small plates
- Serves spirits
- Serves vegan dishes
- Serves vegetarian dishes
- Serves wine
- Transgender safe space
- Trendy
- Wheelchair Accesible