Koriente (Austin, TX) Menu:

Noodle Garden $13.50
A nest of sweet potato noodles on organic spring greens, with avocado, red bell pepper, red cabbage, and green cabbage in our balsamic soy sauce.
Koriente Curry A $12.50
Gourmet vegetarian curry lighter and milder than the version you may know, with carrots, onions, potatoes, and button mushrooms on a bed of steamed rice.
Koriente Curry B $13.50
Our vegetarian curry with rice medallions on a bed of organic baby greens.
Obake Bowl A $14.85
Your choice of pork belly, chicken, pan-seared tofu or shrimp sauteed with button mushrooms, broccoli, and carrots. Served with steamed rice.
Japchae $12.50
A warm bowl of clear sweet potato noodles and an assortment of veggies: carrots, green cabbage, red cabbage and organic spring greens.
Obake Bowl B $14.85
The obake bowl with rice medallions in place of rice and garnished with a handful of fresh baby greens.
Rice Medallion Saute $12.50
Sauteed green cabbage, mushrooms and rice cakes served on a bed of fresh spring greens and julienned green cabbage, and topped off with a pile of sweet potato noodles.
Mix Mix Bibimbap $11.50
Steamed rice in a ring of fresh julienned veggies: carrots, cabbage, green papaya and red bell peppers, and organic baby greens. Served with your choice of red pepper paste or mild wasabi soy sauce. Mix well and enjoy.
Shiitake Tofu $14.85
A comforting vegan dish that’s a savory blend of tofu, shiitake, and button mushrooms in a miso-soy sauce. Served over a bed of spring greens, green cabbage and a side of rice.
Spicy Chicken $13.50
Bite-sized cuts of tender chicken in a delicious spicy marinade served with rice and steamed broccoli and carrots.
Teriyaki Chicken $13.50
Tender boneless chicken marinated in homemade teriyaki sauce. Served with rice and your choice of steamed broccoli and carrots.
Pan Seared Ahi Tuna $16.25
Pan seared ahi tuna dusted with sea salt, black peper, and sesame seeds. served on a bed of spring greens and pickled ginger with a side of steamed rice and soy-wasabi dipping sauce. order rare/medium/well done. great with a side of avocado!
Miso Honey Glazed Mahi Mahi $16.25
Thick cuts of mahi mahi, perfectly sauted in a miso-honey glaze, dusted with black pepper and ginger and served with spring greens, broccoli and a side of rice and pickled ginger and charred red bell peppers.
Lemon Pepper Papaya Salad $11.50
A Thai inspired green papaya salad on a bed of spring greens and carrots, with pickled ginger and crushed serrano chili paste, topped with toasted garlic. Served with a side of rice. Squeeze lime on top and enjoy!
Garden Hand Roll $12.50
Do it yourself sushi roll set up like fajitas. Avocado, spring greens, green papaya and cabbage, red bell pepper and carrots. Pick a topping to go with it, wrap in dried seaweed paper and dip in soy wasabi sauce or balsamico. Add toppings like smoked salmon, or salmon, tuna poke or oyster, shiitake mushrooms.
Miso Honey glazed Salmon $14.65
Thick cuts of salmon, perfectly sauteed in a miso-honey glaze, dusted with black pepper and ginger and served with spring greens, broccoli and a side of rice and pickled ginger.
Edamame $4.00
Steamed veggies soybean with sea salt.
Miso Shiru Soup $3.00
Homemade vegetarian soup made from miso soy paste and no fish stock added.
Koriente Pickles $4.00
Korean radish, celery, onion, and jalapenos marinated overnight with soy sauce, rice wine, and vinegar. A tangy and unique addition to any dish.
Summer Roll $7.00
Elegant vegan items similar to Vietnamese spring rolls but made with avocados, spiced noodles, and a variety of fresh vegetables designed to offer a fresh clean bite. A light soy base sauce complements the roll perfectly and adding depth without overpowering the roll itself.
Hummus Roll $6.25
Our homemade hummus, avocado, organic greens, red cabbage, cucumbers, and carrots in a thin tapioca wrap. Served with your choice of peanut or a spicy red pepper sauce.
Smoked Salmon Roll $9.25
Smoked salmon, avocado, organic baby greens, green cabbage, carrot, and red cabbage in a tapioca wrap. Served with wasabi and soy sauce or hot red pepper sauce.
Pork Dumplings (5 pcs) $8.50
Lightly seasoned pan fried dumplings served with a soy-vinegar dipping sauce.
Side of Noodles $4.00
Side of Rice $2.50
Seaweed Salad $5.00
A small side of seaweed salad on a bed of crunchy green papaya, topped with pickled daikon radish cubes.
Dumpling Miso Soup $4.25
It’s not fancy, it’s literally a pork dumpling dropped in a miso soup.But it’s good. We don’t know why, but we like it.
bubble tea (milk/soy): $4.00
always a crowd-pleaser. Classic black, jasmine, taro, raspberry, strawberry, coffee, matcha(powdered green), mango, peach, lychee, chai, honeydew, almond..
bubble tea (green/red/black tea): $4
mango, passion fruit, peach, strawberry, lychee, raspberry.
Premium Hot Teas: (selection may vary) $3.00
black: peaches and ginger, hot cinnamon, organic darjeeling, earl grey, mango black, paris
green: genmaicha, jasmine pearl, moroccan mint, tropical green, tokyo, gunpowder green, pomogranite oolong
red: african autumn, organic rooibos
herbal: peppermint, lemon herbal, chamomile
iced jasmine green tea: $2.50
A refreshing unsweetened jasmine green tea.
iced red tea (african autumn): $2.50
full of antioxidants, mild and delicious.
iced black tea (unsweetened): $1.50
just good ol’ classic iced tea.
iced cinnamon tea: $2.50
A naturally sweet tea with a cinnamon kick. There’s no sugar in it but it’ll seem sweet!
fresh squeezed lemonade: $2.50
add any of the above iced teas to make a lemonade iced tea for no additional cost.
iced chai latte, with milk or soymilk: $3
iced coffee, with milk or soymilk: $3
bottled spring water: $2.50

Koriente restaurant menu is provided by top-menus.com

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