- Anywhere

Mama Lion
Mama Lion Menu:
Cocktails |
|
Last Explorer | $16 |
Soju, Lime, Luxardo, St Germaine, Mezcal Float | |
Mr Kim | $18 |
Suntory Toki, Lemon, Honey, Ginger Beer, Mezcal Float, Candied Ginger | |
Bamboo Grove | $16 |
Mezcal, Grapefruit, Passionfruit, Guava, Lime | |
Tahitian Dream | $18 |
Hennessy Vsop, Lime, Triple Sec, L’orgeat, Dark Rum Float | |
Passion Of A Geisha | $16 |
Gin, Passionfruit, Lime, St Germaine | |
Cerulean Sunset | $16 |
Tequila Blanco, Lime, Pineapple, Triple Sec, Blue Curaçao | |
Dust Bowl | $18 |
Rye Whiskey, Sweet Vermouth, Gentian Amaro | |
Cherry Blossom | $16 |
Vodka, Lemon, Lychee Liquor, Cranberry | |
Just Peachy | $16 |
Whiskey, Lemon, Peach Schnapps, L’orgeat, Green Chartreuse | |
24 Carat XO | $99 |
Hennessy XO, a cognac aged up to 30 years with a pure 24k sugar cube stirred into a classic Old Fashioned | |
Snack & Finger Foods |
|
Crispy Avocado Samosa | $9 |
Smoked Pimenton Ranch Dressing | |
Isaan Style Sausage | $10 |
Thai Chili Sauce, Cilantro | |
Smothered Tater Tots | $12 |
Braised Short Rib Ragu, Aged Cheddar Cheese | |
Truffled White Bean Hummus | $12 |
Warm Flat Bread, Rosemary and Thyme | |
Shared Mains |
|
Fresh Bucatini Pasta | $19 |
Asparagus, Braised Leeks, Pork Sausage, 63 Degree Egg | |
Pan Fried Marys Chicken Schnitzel | $25 |
Salad of Broccolini & Greens, Whole Grain Mustard Jus | |
Salmon Fritto Misto | $27 |
Fennel, Fresno Chili, Kabochaburi Tartare Sauce | |
10oz Prime 28 Day DryAged New York Steak | $39 |
Cast Iron Roasted with Herbs, Sauce Bordelaise | |
Raw |
|
Oysters on the Half Shell | $18 | $36 |
Champagne Mignonette | Chili Lime Vinaigrette | |
Hamachi Tartare | $16 |
Asian Pear, Korean Chili, Roasted Sesame Vinaigrette | |
½ oz Osetra Caviar Service | $32 |
Buckwheat Blini, Traditional Accompaniments | |
Shared Appetizers |
|
Alaskan King Crab Cocktail | $22 |
Avocado, Tomatillo Salsa, Grapefruit, and Smoked Crème Fraîche | |
Young Field Green Salad | $14 |
Easter Egg Radish, Persian Cucumber, Herbed Ricotta Crostini | |
Heirloom Tomato and Burrata Toast | $15 |
Sultana Sweet Herb Salad, Sourdough, Levain and Sabao | |
Plancha Seared Gulf Shrimp | $15 |
Anchovy Butter, Sourdough Croutons, Herb Salad | |
Seared Foie Gras | $26 |
Rhubarb Conserve, Grilled Brioche, Watercress | |
Desserts |
|
Sweet Cream Panna Cotta | $10 |
Strawberry Gelée, Candied Ginger, Gingerbread Crumble | |
Dark Chocolate Pot De Crème | $10 |
Raspberries, Bourbon Caramel, Salted Cookie | |
Warm Humboldt Fog Goat Cheese | $12 |
Honey Beet Puree, Candied Almonds, Grilled Raisin Bread | |
Apricot Soufflé | $14 |
Simmered Hazelnuts & Vanilla Anglaise, Splash of Laphroaig | |
Sides |
|
White Asparagus Glazed in Hollandaise | $12 |
Creamy Yukon Potato Purée with Cultured Butter | $10 |
Mushrooms and Snap Peas Roasted in Green Garlic | $10 |
Specialty Cocktails |
|
Lioness | |
Cazadores Blanco, Fresno Chili Pepper, Thai Basil, Sugar Cane Syrup, Fresh Lime | |
Juliana | |
Ketel One Vodka, Blueberries, Cucumber, Cherry Liquor, Fresh Lime | |
KPop | |
Bulleit Rye, Strawberry, Cucumber, Lemon, Honey, Cinnamon, shaken with Egg White | |
6th Ave | |
Flor de Cana Rum, Pineapple, Coconut Water, Thai Tea, Cinnamon Syrup | |
More Food, Beverages & Desserts |
|
Golden Tonic | $14 |
Beefeater Gin, Carrot, Lemon, House-Made Turmeric & Ginger Syrup, Soda | |
Rockefeller | $13 |
Bulleit Bourbon, Lemon, Sugar, Red Wine Foam | |
Statesman | $13 |
Rittenhouse Rye, Averno, Aperol, Walnut Bitters, Angostura | |
Sun God | $14 |
Tequila, Ancho Reyes, House-Made Tangerine Cordial, Habañero Shrub, Cucumber, Mint | |
Harpoon | $13 |
Ketel One Vodka, Cranberry & Raspberry Liqueurs, Lime, Sugar | |
Alpine Lift | $14 |
Rogue Spruce Gin, Aperol, Zirbenze, White Vermouth | |
Rusty Nail | $14 |
Johnny Walker Blended Scotch, Atholl Brose, Pecan Bitters | |
Royal Hawaiian | $15 |
House Rum Blend, Blue Curaçao, Fresh Pineapple, Cinnamon Syrup | |
Baby Mama | $22 |
Hennessy VSOP, Pomegranate Liqueur, Lemon, Champagne | |
Doumi | $13 |
Belvedere Vodka, Elderflower, Raspberries, Lemon, Marquis Super Berry | |
Honey Pot | $15 |
Beefeater Gin, Lemon, Honey, Champagne, Lavender |
Mama Lion restaurant menu is provided by top-menus.com.
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Tags
Opening Hours
- Anywhere

Mama Lion
Mama Lion Menu:
Cocktails |
|
Last Explorer | $16 |
Soju, Lime, Luxardo, St Germaine, Mezcal Float | |
Mr Kim | $18 |
Suntory Toki, Lemon, Honey, Ginger Beer, Mezcal Float, Candied Ginger | |
Bamboo Grove | $16 |
Mezcal, Grapefruit, Passionfruit, Guava, Lime | |
Tahitian Dream | $18 |
Hennessy Vsop, Lime, Triple Sec, L’orgeat, Dark Rum Float | |
Passion Of A Geisha | $16 |
Gin, Passionfruit, Lime, St Germaine | |
Cerulean Sunset | $16 |
Tequila Blanco, Lime, Pineapple, Triple Sec, Blue Curaçao | |
Dust Bowl | $18 |
Rye Whiskey, Sweet Vermouth, Gentian Amaro | |
Cherry Blossom | $16 |
Vodka, Lemon, Lychee Liquor, Cranberry | |
Just Peachy | $16 |
Whiskey, Lemon, Peach Schnapps, L’orgeat, Green Chartreuse | |
24 Carat XO | $99 |
Hennessy XO, a cognac aged up to 30 years with a pure 24k sugar cube stirred into a classic Old Fashioned | |
Snack & Finger Foods |
|
Crispy Avocado Samosa | $9 |
Smoked Pimenton Ranch Dressing | |
Isaan Style Sausage | $10 |
Thai Chili Sauce, Cilantro | |
Smothered Tater Tots | $12 |
Braised Short Rib Ragu, Aged Cheddar Cheese | |
Truffled White Bean Hummus | $12 |
Warm Flat Bread, Rosemary and Thyme | |
Shared Mains |
|
Fresh Bucatini Pasta | $19 |
Asparagus, Braised Leeks, Pork Sausage, 63 Degree Egg | |
Pan Fried Marys Chicken Schnitzel | $25 |
Salad of Broccolini & Greens, Whole Grain Mustard Jus | |
Salmon Fritto Misto | $27 |
Fennel, Fresno Chili, Kabochaburi Tartare Sauce | |
10oz Prime 28 Day DryAged New York Steak | $39 |
Cast Iron Roasted with Herbs, Sauce Bordelaise | |
Raw |
|
Oysters on the Half Shell | $18 | $36 |
Champagne Mignonette | Chili Lime Vinaigrette | |
Hamachi Tartare | $16 |
Asian Pear, Korean Chili, Roasted Sesame Vinaigrette | |
½ oz Osetra Caviar Service | $32 |
Buckwheat Blini, Traditional Accompaniments | |
Shared Appetizers |
|
Alaskan King Crab Cocktail | $22 |
Avocado, Tomatillo Salsa, Grapefruit, and Smoked Crème Fraîche | |
Young Field Green Salad | $14 |
Easter Egg Radish, Persian Cucumber, Herbed Ricotta Crostini | |
Heirloom Tomato and Burrata Toast | $15 |
Sultana Sweet Herb Salad, Sourdough, Levain and Sabao | |
Plancha Seared Gulf Shrimp | $15 |
Anchovy Butter, Sourdough Croutons, Herb Salad | |
Seared Foie Gras | $26 |
Rhubarb Conserve, Grilled Brioche, Watercress | |
Desserts |
|
Sweet Cream Panna Cotta | $10 |
Strawberry Gelée, Candied Ginger, Gingerbread Crumble | |
Dark Chocolate Pot De Crème | $10 |
Raspberries, Bourbon Caramel, Salted Cookie | |
Warm Humboldt Fog Goat Cheese | $12 |
Honey Beet Puree, Candied Almonds, Grilled Raisin Bread | |
Apricot Soufflé | $14 |
Simmered Hazelnuts & Vanilla Anglaise, Splash of Laphroaig | |
Sides |
|
White Asparagus Glazed in Hollandaise | $12 |
Creamy Yukon Potato Purée with Cultured Butter | $10 |
Mushrooms and Snap Peas Roasted in Green Garlic | $10 |
Specialty Cocktails |
|
Lioness | |
Cazadores Blanco, Fresno Chili Pepper, Thai Basil, Sugar Cane Syrup, Fresh Lime | |
Juliana | |
Ketel One Vodka, Blueberries, Cucumber, Cherry Liquor, Fresh Lime | |
KPop | |
Bulleit Rye, Strawberry, Cucumber, Lemon, Honey, Cinnamon, shaken with Egg White | |
6th Ave | |
Flor de Cana Rum, Pineapple, Coconut Water, Thai Tea, Cinnamon Syrup | |
More Food, Beverages & Desserts |
|
Golden Tonic | $14 |
Beefeater Gin, Carrot, Lemon, House-Made Turmeric & Ginger Syrup, Soda | |
Rockefeller | $13 |
Bulleit Bourbon, Lemon, Sugar, Red Wine Foam | |
Statesman | $13 |
Rittenhouse Rye, Averno, Aperol, Walnut Bitters, Angostura | |
Sun God | $14 |
Tequila, Ancho Reyes, House-Made Tangerine Cordial, Habañero Shrub, Cucumber, Mint | |
Harpoon | $13 |
Ketel One Vodka, Cranberry & Raspberry Liqueurs, Lime, Sugar | |
Alpine Lift | $14 |
Rogue Spruce Gin, Aperol, Zirbenze, White Vermouth | |
Rusty Nail | $14 |
Johnny Walker Blended Scotch, Atholl Brose, Pecan Bitters | |
Royal Hawaiian | $15 |
House Rum Blend, Blue Curaçao, Fresh Pineapple, Cinnamon Syrup | |
Baby Mama | $22 |
Hennessy VSOP, Pomegranate Liqueur, Lemon, Champagne | |
Doumi | $13 |
Belvedere Vodka, Elderflower, Raspberries, Lemon, Marquis Super Berry | |
Honey Pot | $15 |
Beefeater Gin, Lemon, Honey, Champagne, Lavender |
Mama Lion restaurant menu is provided by top-menus.com.
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.