Mission Curry House Menu:

Naan
TANDOORI ROTI $2.00
Whole wheat bread baked in clay oven.
BUTTER NAAN $2.00
Buttered white bread.
GARLIC NAAN $2.95
Naan layered with freshly minced garlic and chopped cilantro.
SERRANO CHILI NAAN $2.95
Naan brushed with blended green chili.
PURI (2PCS) $3.50
Deep fried whole wheat bread.
LACCHA PARATHA $3.95
Whole wheat layered bread brushed with butter.
PANEER NAAN $3.95
Naan stuffed with homemade cottage cheese and chaat masala.
SPINACH NAAN $3.95
Naan stuffed with fresh chopped spinach.
CHICKEN NAAN $3.95
Naan stuffed with seasoned chicken breast.
KABULI NAAN $3.95
Naan stuffed with shredded coconut, raisin, cashew, and cherry.
KEEMA NAAN $3.95
Naan stuffed with spiced ground lamb.
ALOO PARATHA (WHOLE WHEAT) $3.95
Spiced potatoes stuffed naan.
PUDINA PARATHA (WHOLE WHEAT) $3.95
Fresh chopped mint leaves stuffed naan.
ONION KULCHA $3.95
Bread stuffed with spiced onions.
ASSORTED BREAD $7.95
Combination of garlic, onion and butter naan.
Gluten Free Naan
GLUTEN FREE NAAN (BREAD) $3.95
Leavened gluten bread baked in a clay pit over charcoal.
GLUTEN FREE GARLIC NAAN $4.25
Gluten bread layered with freshly minced garlic and chopped cilantro.
GLUTEN FREE PESTO NAAN (HOLY BASIL) $4.25
Naan topped with basil (pesto).
GLUTEN FREE PESTO AND GARLIC NAAN $4.50
Gluten free bread layered with freshly minced garlic, chopped cilantro and pesto.
Beverages
MASALA CHAI $2.00
CAN SODA $2.00
INDIAN ICED TEA $2.00
S. PELLEGRINO $3.00
SWEET LASSI $3.95
SALT LASSI $3.95
MANGO LASSI $3.95
INDIAN SODA THUMS UP $2.50
Dessert
GULAB JAMUN $3.95
KHEER (RICE PUDDING) $3.95
KULFI $3.95
MANGO KULFI $4.25
RAS MALAI $4.60
Indian Lager Beer
TAJ MAHAL $4.50
12oz
FLYING HORSE $7.95
22oz
International Beer
BLUE MOON $5.00
HEINEKEN $4.50
CORONA $5.00
PERONI (ITALY) $4.50
BUDWEISER $4.50
Sparkling Wines
Veuve Du Vernay Brut $7.95 | $28.00
Fine bubbles with yellow fruit aromas
Veuve Du Vernay Brut Rose $7.95 | $28.00
Red fruit scents with citrus fruit aromas
Allure Bubbly Moscato $7.95 | $28.00
Sweet aromas and flavors of gardenias, apricot, honey suckle and peach
Soups and Salads
DAAL SOUP $3.95
Mixed lentils and peas cooked with a hint of mild spices.
CUCUMBER TOMATO SALAD $4.95
Sliced cucumbers and tomatoes seasoned with chaat masala.
MIXED GREEN SALAD $5.95
CHICKEN MULLIGATWANY SOUP $5.95
Cubed chicken breast cooked in chicken broth with spices.
SPICY MIXED VEGETABLE SOUP $5.95
Spiced mixed vegetables cooked in vegetable broth.
Vegetarian Special
DAL TADKA (VEGAN) $12.25
Split peas cooked with garlic, tomato, mustards and curry leaves.
JEERA ALOO (VEGAN) $10.25
Cubed potatoes cooked with spices, cumin, and onion.
SAAG ALOO $11.25
Fresh spinach and diced potatoes cooked with ground spices in cream.
SAAG PANEER $11.25
Homemade cottage cheese and creamed spinach cooked with garam masala gravy.
MIXED VEGETABLE (VEGAN) $11.25
Seasonal vegetables cooked with onion and tomato gravy.
BAIGAN BHARTA (VEGAN) $11.25
Clay oven roasted eggplant cooked with green peas and spices in onion and tomato gravy.
ALOO GOBI (VEGAN) $11.25
Fresh cauliflower and potatoes cooked with spices.
DAAL MAKHANI $11.25
Mixed lentils cooked with cumin and creamy sauce and garnished with coriander.
COCONUT VEGETABLE CURRY (VEGAN) $11.25
Mixed seasonal vegetable cooked in a smooth coconut base sauce.
MUSHROOM MATAR (VEGAN) $11.25
Green peas and mushrooms cook in onion and tomato gravy.
CHANA PALAK $11.25
Chickpea and creamed spinach cooked with house spices.
Tandoori Specials
TANDOORI CHICKEN $12.25
Chicken breast and leg marinated with yogurt, garlic, ginger, lemon and tandoori spices.
CHICKEN TIKKA KEBAB $13.25
Chicken cubes marinated with spices in yogurt wrapped around a skewer.
More Food, Beverages & Desserts
ALOO BAINGAN (VEGAN) $11.25
Spiced potatoes and eggplant cooked with curry style.
BHINDI MASALA (VEGAN) $11.25
Fresh cut okra cooked with tomato and onion gravy.
CHANA MASALA (VEGAN) $11.25
Spicy chickpeas cooked in tomato and onion gravy with Indian spices.
ALOO MATAR (VEGAN) $11.95
Potatoes and green peas cooked with spices in onion and tomatoes gravy.
MATAR PANEER $12.25
Green peas and homemade cheese cooked with onion and tomato gravy.
NAVARATNA KORMA $12.25
Mixed vegetables cooked with creamy sauce cashew and raisin.
PANEER KORMA $12.25
Homemade cottage cheese cooked in creamy sauce, almonds, nuts, and raisins.
VEGETABLE TIKKA MASALA $12.25
Seasonal vegetable cooked in creamy tomato and onion sauce.
MALAI KOFTA $12.25
Ground vegetable balls cooked in delicious creamy tomato and onion sauce.
DAAL SAAG $12.25
Split peas and spinach cooked with fresh ground spices.
KADAI PANEER $12.25
Cottage cheese, green and red bell peppers and onion sautéed with aromatic spices.
SHAHI PANEER $12.95
Homemade cottage cheese crumbled and cooked in a velvety cream.
PANEER TIKA MASALA $13.25
Homemade cottage cheese cooked in creamy tomato and onion sauce.
Mission Curry House restaurant menu is provided by top-menus.com.

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