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Mour Cocina | Bodega
Mour Cocina | Bodega Menu:
Beverages |
|
Kombucha on tap | $5 |
CocaCola Mexicana | $4 |
Diet Coke | $3 |
Mineral Water | $3 |
Ginger Brew | $3 |
Bites |
|
Herb Guacamole | $10 |
Serrano, pepitas, corn totops | |
Truffle Fries | $9 |
Parmesan, chili oil, cured onions, horseradish sauce | |
Deviled Eggs | $9 |
Truffle oil, paprika-cayenne, greens | |
Cheese Board | $15 |
Three Rotating Cheeses, baguette + fixings | |
Ceviche | $12 |
Tilapia, radishes, cucumbers, chili oil, corn totopos | |
Chimichurri Hummus | $10 |
Pepper flakes, naan bread, e.v.o.o. | |
Risotto Balls | $9 |
Mozzarella, parmesan, roasted red pepper sauce | |
Brussel Sprouts | $10 |
Turmeric-maple yogurt, pepitas, roasted coconut flakes | |
BUBBLES |
|
Paloma | $13 | $50 |
Glera, Raboso | Veneto, Italy NV | |
LOnesta Rosé | $13 | $50 |
Lambrusco | Emilia-Romagna, Italy NV | |
Markus Molitor | $14 | $54 |
Riesling | Mosel, Germany NV | |
Raventos i Blanc | $14 | $54 |
Macabeo, Xarel-lo, Parellada | Catalonia, Spain 2020 | |
Bubbles |
|
Paloma Pizzolato | $13 | $50 |
Glera, Raboso | Veneto, Italy NV | |
Lambrusca | $13 | $50 |
Lambrusco | Emilia-Romagna, Italy | |
Chateau Moncontour Brut | $14 | $54 |
Chenin Blanc | Loire, France | |
Cocktails |
|
MyMosa | $14 |
“All For Me, None For You!” A generous size glass with half bottle of bubbles | |
Rotating Frosé | $12 |
Fresh fruit purée, moscato, seasonal rosé, chamoy | |
Red Sangria | $14 |
Spanish sangria, citrus slices, herbs, bubbles | |
Michelada | $10 |
Blue corn Mexican Lager, lime juice, Mour’s michelada mix, chamoy | |
Para la Nina Frosé | $12 |
Fresh pineapple purée, moscato, white wine, chamoy | |
Coquito | $14 |
El Guitarrón, coconut milk, condensed milk, coconut flakes + spices | |
Sip on This | $12 |
17 Canadian inspired whiskey, Bizarro spritz, lemon juice, mint | |
Carajillo | $12 |
17 Canadian inspired whiskey, espresso shoot, piloncillo syrup | |
Coffee |
|
ColdBrew High Brew | $5 |
Americano | $4 |
Cappuccino | $4 |
Latte | $5 |
Chai Latte | $5 |
Milk options | $1 |
Whole, Almond, Soy, Coconut, Oat | |
Drafts |
|
512 Kolsch | $8 |
Pilsner | $8 |
Bohemian inspired, Beerburg | |
Monkey Bridge | $8 |
Hefeweizen, Bear King | |
512 IPA | $8 |
Yellow Rose | $8 |
Smash IPA, Lone Pint | |
Flavor Country | $8 |
Pale Ale, Austin Beerworks | |
Wild Beer | $8 |
Rotating Sour | |
Seasonal | $8 |
Rotating Local Tap | |
PearlSnap | |
Pilsner, Austin Beerwork | |
Mains |
|
Tlayuda OaxaqueÑa | $20 |
Corn tostada, chorizo, asiento, black beans, cabbage, radishes, tomato, avocado, quesillo | |
Chilaquiles | $16 |
Two over easy eggs, black beans, totopos, quesillo, crema; salsa verde, cured onions, cilantro | |
Huevos Rancheros | $14 |
Corn sopes, refried beans, cabbage, avocado, over easy eggs, feta, ranchero sauce | |
Coconut Curry Pasta | $14 |
Lentils, mung beans, roasted vegetables, rotini, cilantro, spring onions, coconut curry, chili oil | |
Chicken Flautas | $15 |
Creamy spiced curry, romaine, avocado, crema, feta, basmati rice | |
Pork Belly Fried Rice | $17 |
Crispy pork belly, egg, basmati rice, broccoli, cabbage, carrots, green onions, serrano, cilantro | |
Seafood Basket | $17 |
Beer battered cod and Gulf shrimp, fries, blue cheese-coleslaw, chipotle aioli | |
Chicken Tikka Masala | $20 |
Boneless chicken thighs, creamy spiced curry, basmati rice, cured onions, mint leaves, naan bread | |
Duck and Grits | $22 |
Braised duck, mascarpone cheese grits, sunny side up egg, greens, pumpkin seed-mole verde | |
Texas Steak | mkt price |
Chefs choice steak, roasted vegetables, onion rings, horseradish sauce, chimichurri sauce | |
Shrimp Tacos | $22 |
Corn tortilla, cabbage, cured onions, quesillo, macha aioli, fideo seco, avocado | |
Coconut Curry Bowl | $18 |
Lentils, mung beans, roasted vegetables, Japanese rice, cilantro, spring onions, coconut curry, vegan chorizo, non-dairy crema, chili oil | |
MAINS |
|
Seasonal Pancake | $12 |
Whipped mascarpone cream, fresh berries, maple syrup | |
Shakshuka | $18 |
Eggs in cheesy purgatory. Baked eggs, spicy tomato sauce, pinto beans, epazote, Mozarella, avocado, cilantro, green onions, naan bread | |
Farmers Scramble | $16 |
Farm fresh eggs, sausage, feta, quinoa, onions, bell peppers, tomatoes, potatoes, spinach, green onions, herbs. Served with a biscuit | |
Steak and Eggs | mkt price |
Chefs choice steak, sunny side up eggs, roasted vegetables, chimichurri sauce | |
Non-Alcoholic |
|
K Kombucha Ginger Cayenne | $5 |
Pantera Rosa | $8 |
Guava puree, lemon juice, elderflower tonic water | |
On a Bun |
|
Chicken Sandwich | $15 |
Applewood bacon, white cheddar, bibb, tomatoes, red onions, sun-dried tomato pesto, honey mustard | |
House Burger | $18 |
White cheddar, Applewood bacon, caramelized onions, bibb, tomatoes, macha aioli | |
Breakfast Sandwich | $14 |
Sourdough, herb guacamole, cheesy eggs, Applewood bacon, arugula, tomatoes | |
REDS |
|
Tannat Summer | $13 | $50 |
Tannat | Las Violetas, Uruguay 2021 | |
Es Okay Red | $14 | $54 |
Syrah, Tinta: Cao, Roriz, Francisca, Barroca | California 2021 | |
Clovis | $13 | $50 |
Grenache, Syrah, Cinsault, Carignan | Rhone, France 2021 | |
Malvira Roero | $14 | $54 |
Nebbiolo | Piedmont, Italy 2017 | |
Villard Expresión Reserve | $14 | $54 |
Syrah | Casablanca Valley, Chile 2019 | |
Bocanada | $15 | $58 |
Malbec | Uco Valley, Argentina 2019 | |
Reds |
|
Pedro Parra Vinista | $14 | $54 |
Pais | Itata, Chile 2021 | |
Gunther Steinmetz | $17 | $66 |
Pinot Noir | Mosel, Germany 2021 | |
Tapestry | $14 | $54 |
Cabernet Sauvignon, Merlot, Malbec | California, USA 2021 | |
Penley Phoenix | $15 | $58 |
Cabernet Sauvignon | Coonawarra, Australia 2021 | |
Mira Joven | $15 | $58 |
Merlot | Patagonia, Argentina | |
ROSÉ & ORANGE |
|
Le Rosé de S | $12 | $46 |
Grenache, Cinsault | Provence, France 2022 | |
Traslapiedra Rosado | $12 | $46 |
Merlot | Mendoza, Argentina 2022 | |
Casa Jipi | $12 | $46 |
Pinot Noir | California 2022 | |
Le Cigare Orange | $13 | $50 |
Grenache Blanc & Gris, Muscat | California 2022 | |
Vino Naranja | $13 | $50 |
Sauvignon Blanc | Las Violetas, Uruguay 2020 | |
Gulp Hablo Orange 1L | $12 | $58 |
Verdejo, Sauvignon Blanc | La Mancha, Spain 2021 | |
Rosé & Orange |
|
No Es Pituko Orange | $13 | $50 |
Sauvignon Blanc | Curico Valley, Chile 2022 | |
Field Record Skins | $13 | $50 |
Chenin Blanc, Pinot Gris, Albarino | California, USA 2022 | |
Salads |
|
Goat Cheese and Beets | $12 |
Seasonal beets, greens, turmeric-maple yogurt, pepitas, shallot vinaigrette | |
Caesar | $12 |
Bibb, romaine, watermelon radishes, jicama, parmesan chicharron, Caesar dressing | |
Poke Bowl | $18 |
Tuna, tricolor quinoa, greens, radishes, fresh fruit, cabbage, carrots, jicama, cucumber, avocado, sesame seeds | |
Seasonal Menu |
|
Cheeseboard | $14 |
Aged cheddar, Brie, Garlic cream cheee, fresh fruit, cured onions, fig spread, toast | |
Sandia Salad | $14 |
Grilled watermelon, garlic cream cheese, greens, pepitas, balsamic glazed, e.v.o.o | |
Queso Fundido | $16 |
Oaxaca Cheese, blue cheese, grilled pears, tamarind pulp, cured onions, cilantro, flour tortillas | |
Chicken Tinga Torta | $18 |
Pulled chicken in chipotle sauce, queso fresco, crema, arugula, escabeche, fideo seco | |
Steak and Mole | $28 |
10-12oz BV Farms Bone-in Ribeye, Oaxacan mole negro, fingerling potatoes, quesadillas on flour tortillas | |
Weekender | $5 |
lager with passion fruit, guava, citrus | |
Super Ultramega Hyperforce | $8 |
Intergalactic farmhouse ale w/ ginger salt & tarragon, refermented w/ cantaloupe | |
Soups |
|
Crema de Elote | $10 |
Fresh corn, non-dairy crema, pepitas, tortilla strips | |
Chicken Soup | $12 |
Chicken, rice noodles, basil, cilantro, watermelon radishes, chili oil | |
Tacos |
|
Pastor | $5 |
Grilled pork with pineapple, cilantro, cured onions | |
Migas | $5 |
Eggs, tortilla chips, pico de gallo, refried beans, feta, avocado | |
Duck Carnitas | $6 |
Braised duck, over easy egg, feta, greens, chimichurri sauce | |
WHITES |
|
La Raia | $14 | $54 |
Cortese | Piedmont, Italy 2021 | |
Alma Gemela | $14 | $54 |
Pedro Ximenez | Mendoza, Argentina 2022 | |
La Manarine | $13 | $50 |
Clairette, Bourboulenc | Rhone, France 2021 | |
Le Naturel | $13 | $50 |
Grenache Blanc | Navarra, Spain 2021 | |
Es Okay White | $14 | $54 |
Chardonnay, Chenin Blanc, Pinot Gris | California 2021 | |
No Es Pituko | $14 | $54 |
Viogner | Curico Valley, Chile 2022 | |
Whites |
|
Sydney Ann | $14 | $54 |
Pinot Grigio | Veneto, Italy 2022 | |
Familia Bresseti | $15 | $58 |
Sauvignon Blanc | Las Violetas, Uruguay 2022 | |
Le Cigare Blanc Bonny Doon | $14 | $54 |
Vermentino, Grenache Blanc | California, USA 2022 | |
More Food, Beverages & Desserts |
|
Prime Tropical Punch | $3.25 |
HH Rotating Frose | $7.00 |
HH Truffle Fries | $7.00 |
DHouse Burger | $19.00 |
DPork Belly Fried Rice | $19.00 |
DTexas Steak | $27.00 |
Mour Cocina | Bodega restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts reservations
- Alcohol
- Bar on site
- Casual
- Cocktails
- Coffee
- Cosy
- Credit cards
- Debit cards
- Delivery
- Dessert
- Dine-in
- Dinner
- Dogs allowed
- Dogs allowed outside
- Family friendly
- Fast service
- Free multi-storey car park
- Free of charge street parking
- Free parking lot
- Free Wi-Fi
- Good For Kids
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Groups
- Happy-hour drinks
- Happy-hour food
- Has changing table(s)
- Healthy options
- High chairs
- Kerbside pickup
- LGBTQ+ friendly
- Lunch
- NFC mobile payments
- Organic dishes
- Outdoor Seating
- Plenty of parking
- Quick bite
- Seating
- Small plates
- Solo dining
- Takeaway
- Toilets
- Transgender safe space
- Trendy
- Vegan Options
- Vegetarian options
- Wheelchair Accesible
- Wi-Fi
- Wine
Tags
1414 Shore District Dr suite 120, Austin, TX 78741, United States