Salty Sow Menu:

BARTENDER FEATURES
CAFÉ REYES $14
Mezcal, ancho reyes liqueur, mr black coffee, orgeat, mole bitters
beer
AUSTIN BEERWORKS PEARLSNAP PILSNER $6
5.3% ABV
AUSTIN BEERWORKS FIRE EAGLE IPA $6
7.3% ABV
PINTHOUSE PIZZA ELECTRIC JELLYFISH IPA $7
6.5% ABV
512 PECAN PORTER $7
6.8% ABV
UNCLE BILLYS BACKWOODS PALE ALE $7
5.6% ABV
TWISTED X AUSTIN LAGER $7
5.1% ABV
LIVE OAK PILZ $7
4.7% ABV
LONE PINT YELLOW ROSE SMASH IPA $7
6.8% ABV
AUSTIN BEERWORKS GLITTERFREE PALE ALE $7
5.2% ABV
REAL ALE DEVILS BACKBONE $7
8.1% ABV
8TH WONDER HATERADE $7
GOSE 3.3% ABV
BEER
MEANWHILE SECRET BEACH IPA $8
CIRCLE BREWING ENVY AMBER ALE $7
512 JUICY IPA $7
ZILKER BREWING PARKS RECREATION PALE ALE $7
SEASONAL GUEST TAP ASK YOUR SERVER
BUBBLES
RAVENTOS I BLANC CONCA DEL RIU ANOIA $13 – $52
catalonia, spain, 2013
GRAHAM BECK BRUT ROSÉ $13 – $52
south africa, n.v.
bubbles + rosé
MIONETTO $10
Prosecco, Italy
KRUGERRUMPF $11
Spätburgunder Trocken (Pinot Noir Rosé), Nahe, Germany 2017
HEIDI SCHROCK $12
Rosé Biscaya, Burgenland, Austria 2017
GRAHAM BECK $13
Brut Rosé, South Africa
BOSCO DEL MERLO $14
Prosecco, Italy
GRUET $15
Brut, New Mexico
BUBBLES + ROSÉ
RODNEY STRONG ROSÉ $12 / $48
russian river valley, california 2020
AIMERY CREMANT $13 / $52
limoux, france
COCKTAILS
DAY OF THE DEAD $14
mezcal gin, contratto vermouth bianco, sederno blood orange, freshly juiced lemon + tangerine
YES PLEASE $14
los curados mezcal, carabuena blanco tequila, freshly juiced watermelon, ginger, lime, falernum
MEZCAL $14
los curados mezcal, aperol, freshly squeezed grapefruit + lime, smoked salt rim
BLANCHE $9
house blend of orange frozen margarita
LITTLE LARRY $10
the blanche topped with grand marnier
WALLOW $11
the blanche drenched in burros breakfast mexican lager
SOWRITA $12
carabuena blanco, lime, agave, grand marnier
PIGRONI $14
st. george dry rye reposado gin, grand poppy liqueur, sweet vermouth
ROSEMARYS PIGLET $11
pomegranate juice, rosemary syrup, sparkling wine
MR SHAW $13
mezcal, aperol, lime, jasmine liqueur, honey, lemon
SALTY SOWR $13
tx whiskey, agave, lime, tamarind
POCKY SINGH $14
gin, chartreuse, fruit lab ginger liqueur, marfa gin, lime
MAPLE GLAZED OLD FASHIONED $14
balcones pot still bourbon, maple syrup, pomegranate, blood orange bitters, amarena cherry
THE PETEY $12
deep eddys grapefruit vodka, mint, orange, agave, sparkling water
RASPBERRY MULE $10
deep eddy vodka, ginger brew, raspberry purée, lime
DESERT PIÑA $12
señor sotol, pineapple, jalapeno, lime
DESSERT
CARAMEL PECAN BREAD PUDDING $10
caramel sauce, vanilla ice cream
CHOCOLATE TRUFFLE CAKE $9
whipped cream, raspberry sauce, fresh berries
BANANAS FOSTER BEIGNET $8
vanilla ice cream, sorghum syrup, local honey
dessert wines
JULES TAYLOR $10
Late Harvest Sauvignon Blanc, Marlborough, NZ
CHATEAU GRAVAS $12
2015
GRAHAMS SIX GRAPES $12
Ruby Port, Douro, Portugal
MENÉRES $12
10yr Tawny Port, Portugal
TAYLOR FLADGATE $12
10yr Tawny Port, Portugal
LUSTAU $12
Pedro Ximenez Sherry, Spain
DESSERT WINES
INNISKILLIN VIDAL $20
niagra peninsula, canada 2013
QUINTA DE LA ROSA $14
20 yr tawny
LUSTAU PEDRO XIMÉNEZ SHERRY
10
Desserts, Ice Creams & Sorbets
BUTTERSCOTCH BUDINO $8
salted caramel, sweet crème fraîche
MEXICAN VANILLA BEAN CRÈME BRÛLÉE $7
with fresh fruit
DARK CHOCOLATE TRUFFLE CAKE $8
BANANAS FOSTER BEIGNETS $8
cane syrup, honey & nutmeg ice cream
ICE CREAMS $6
nutmeg, vanilla bean
BLOOD ORANGE SORBET $6
DRAFT BEER
AUSTIN BEER WORKS PEARLSNAP PILSNER $7
512 PECAN PORTER $7
LIVE OAK HEFEWEIZEN $7
PINTHOUSE PIZZA BURROS BREAKFAST LAGER $7
LONE PINT YELLOW ROSE IPA $9
MEANWHILE BREWING SECRET BEACH IPA $8
ROTATING SEASONAL DRAFT BEERS
ASK YOUR SERVER
LOST HORIZON CRAFT CIDER OLD HAUNT 12OZ BTL $14
FROM OUR SMOKEHOUSE
CANDIED PORK BELLY BURNT ENDS $21
green chile grits, pickled jalapenos & red onions, ancho bbq sauce
SMOKED PRIME RIB $38
horseradish mashed potatoes, horseradish cream au jus
HAPPY HOUR
SMOKED FISH RILLETTE $7
pickled red onions, toasted baguette
PORK CARNITAS TACO $6
avocado, tomatillo salsa, pickled red onion
PORK BELLY TACO $6
cheddar grits, fried egg, chimichurri
CATFISH TACO $6
slaw, chipotle remoulade, corn tortilla
HONEY ROSEMARY FRIED CHICKEN $8
southern style biscuit
Hors d’oeuvres
WARM OLIVES $6
with orange & spices
TRIPLE FRIED DUCK FAT FRIES $8
110-minute egg, cold béarnaise
BACON & GRUYÈRE ROASTED BONE MARROW $17
with parsley purée
TRUFFLED DEVILED EGGS $6.5
with Salty Sow bacon, chives
PASTRAMI SALMON $12
mustard-dill crème fraîche, toast
OYSTER BOUDIN FRITTERS $9
chipotle remoulade
SALTY SOW CHARCUTERIE CHEESE BOARD $19
with all the fixin’s
MAINS
RANGER CATTLE WAGYU CHEESEBURGER $23
american cheese, gruyere cheese, pickles, caramelized onions, spicy mustard, fries
SLOW COOKED BEEF SHOULDER $25
mashed potatoes, glazed carrots, fried egg
SMOKED PORK CARNITAS $25
avocado, tomatillo salsa, corn tortillas, bbq hominy
Ovens, Planches, Etc, Etc, Etc..
CRISP CHICKEN THIGHS $16.5
all-natural chicken, fried smashed potato, neck bone gravy
DUCK BREAST $23
turnip purée, oil-cured olives, cardamom orange sauce
CANDIED PORK BELLY $15.5
collard greens, soy balsamic syrup
SLOWCOOKED BEEF SHOULDER $17
Yukon Gold mashed potatoes, glazed root vegetables, fried
GENUINE BLACKENED REDFISH $18
quinoa, lentils, smoked tomatoes, chipotle Tabasco lemon bu
MILKBRAISED PORK BUTT $17.5
white beans, escarole, Pecorino
PETITE BONEIN FILETS $23 add a third filet $33
mushroom, bone marrow red wine sauce add a third filet
CHEF’S VEGETABLE ANTIPASTO $14
a selection of the freshest local organic & other vegetables simply prepared
RED WINE
BONNY DOON RED BLEND $12 / $48
central coast, california 2021
PIKE ROAD PINOT NOIR $12 / $48
willamette valley, oregon 2020
DISENO OLD VINE MALBEC $13 / $52
mendoza, argentina 2021
VINUM CELLARS CABERNET SAUVIGNON $13 / $52
central coast, california 2018
KLINKER BRICK SYRAH $13 / $52
lodi, california 2018
PULL CABERNET SAUVIGNON $14 / $56
paso robles, california 2020
LA POSTA PIZZELLA MALBEC $14 / $56
mendoza, argentina 2019
REVA NEBBIOLO $64
nebbiolo dalba, italy, 2020
WEATHER PINOT NOIR $74
sonoma, california 2018
BELLE GLOS PINOT NOIR $80
santa maria valley, california 2020
BUHLER CABERNET SAUVIGNON $85
napa, california 2019
EMMOLO MERLOT $90
napa valley, california 2020
CAYMUS WAGNER FAMILY EMMOLO MERLOT $95
napa, california 2019
TURNBULL CABERNET SAUVIGNON $150
napa, california 2018
RESERVE WINES
SOLOMON HILLS ESTATE PINOT NOIR $130
santa maria valley, california, 2019
ROBERT BIALE BLACK CHICKEN ZINFANDEL $120
napa, california, 2020
ROBERT SINSKEY BLEND $120
napa, california, 2017
CHATEAU ST MICHELLE ETHOS CABERNET SAUVIGNON $130
columbia valley, washington, 2015
DUNN VINEYARDS CABERNET SAUVIGNON $225
napa, california, 2019
COL SOLARE CABERNET SAUVIGNON $150
red mountain, california, 2017
CAYMUS CABERNET SAUVIGNON $185
napa, california, 2020
HENRIOT BRUT SOUVERAIN $130
Champagne, france
ROTATING DRAFT BEER
LIVE OAK OAKTOBERFEST $7
BREWTOURIUM ELECTRIC LEDERHOSEN $9
MEANWHILE BLUEBERRY GUAVA BERLINERWEISSE SOUR ALE $9
Salads & Vegetables
BRUSSELS SPROUT CAESAR SALAD $7
candied almonds, dried cranberries, Caesar dressing
ROASTED ORGANIC BEETS $8
goat cheese & pistachio vinaigrette
FRIED SMASHED POTATOES $6
with neck bone gravy
CAULIFLOWER WILD RICE CASSEROLE $7
candied almonds, parmesan, garlic cream
YUKON GOLD MASHED POTATOES $6
with neck bone gravy
COLLARD GREENS $7
smoked ham hocks, pot licker
CRISPY BRUSSELS SPROUT LEAVES $7
golden raisins, Pecorino
GREEN CHILE GRITS $7
Salty Sow
Duck Ham
Salty Sow Ham, Salty Sow Butter, Salty Sow Mustard, Salty Sow Grain Mustard, Salty Sow Pickles, 2yr Aged Cheddar (VT)
Maytag Blue $13
13, SS bacon lardons, candied pork belly, blue cheese, radish, cucumber, red onion, tomato, avocado, carrot, toasted almonds
Pork Belly $12
12, charcuterie, beer cheese, pickled mustard seeds
Triple Mushroom Toast $14
14, local mushrooms, onions, garlic, Meadow Creek Farms Grayson cheese
Caramelized Local Wagyu Cheeseburger $18
18, brisket, SS onions, gruyere cheese, bread and butter pickles, SS special sauce, on a buttered bun
Bacon Butter Berkshire Pork Stack $21
21, SS bacon lardons, candied pork belly, blue cheese, radish, cucumber, red onion, tomato, avocado, carrot, toasted almonds
Smoked Seared Cobia $24
24, garlic hummus, arugula, fennel, roasted peppers, red onion, kalamata olives, preserved lemon, Moroccan pomegranate sauce
Butter Pecan Bread Pudding $8
8, vanilla ice cream, candied pecans
STARTERS
CHARCUTERIE CHEESE BOARD $21
all the fixins, toasted baguette
ROASTED BONE MARROW $24
bacon + gruyere crust, toasted baguette
TRIPLEFRIED DUCK FAT FRIES $10
cold béarnaise, 110-minute egg
CHICKEN LIVER MOUSSE IN A JAR $9
apple gelee, pickled red onion, toasted baguette
SALTY SOW CHARCUTERIE CHEESE BOARD
all the fixin’s, toasted baguette
TRIPLEFRIED DUCK FAT FRIES $10
cold bearnaise, 110-minute eggs
CHICKEN LIVER MOUSSE IN A JAR
apple gelee, pickled red onion, toast
Things in a Jar
CHICKEN LIVER MOUSSE $8
apple gelée, pickled onions
FRESH SMOKED SALMON RILLETTE $9.5
caviar, crème fraîche
VEGETABLES
BBQ HOMINY $7
bacon, poblano
BROCCOLINI $7
lemon zest, garlic, brown butter, pecorino
CHEESE GRITS $7
logan turnpike grits, cheddar cheese
QUINOA LENTILS $8
WHITE WINE
FLY BY CALLAWAY CELLARS SAUVIGNON BLANC $12 – $48
KING ESTATE PINOT GRIS $13 – $52
FERRARICARANO CHARDONNAY $14 – $56
RAEBURN CHARDONNAY $12 – $48
ROMBAUER CHARDONNAY $20 – $80
INNISKILLIN ICE WINE $20/gls
niagara peninsula, canada, 2019
ELY BY CALLAWAY CELLARS SAUVIGNON BLANC $12 / $48
napa, california 2019
PONZI VINEYARDS PINOT GRIS $13 / $50
willamette, oregon 2018
PEDRAN CHARDONNAY $12 / $48
russian river valley, california 2020
TERRE DORO CHENIN BLANC VIOGNIER $12 / $48
clarksburg, california 2019
SIMONE CAPECCI CIPREA PECORINO $13 / $52
marches, italy 2021
MARTIN CODAX ALBARINO $12 / $48
rias baixas, spain 2021
SCHUG SAUVIGNON BLANC $60
sonoma, california 2019
HUGL WEINE GRUNER VELTLINER LITER $50
austria 2018
wine
GRAN PASSIONE $10
Rosso di Veneto, Italy 2017
TAVEL $12
Rosé, Tête de Cuvée, France 2017
FROGS LEAP $13
Rosé, Napa Valley, California 2017
SEAN MINOR $14
Pinot Noir, Oregon 2017
MURPHYGOODE $10
Merlot, California 2015
BERINGER $15
Cabernet Sauvignon, Knights Valley, California 2014
FRANCISCAN $16
Cabernet Sauvignon, Napa Valley, California 2014
FERRARICARANO $17
Cabernet Sauvignon, Alexander Valley, California 2014
JUSTIN $18
Cabernet Sauvignon, Paso Robles, California 2016
BUELLTON
Cabernet Sauvignon, Napa Valley, Californ
More Food, Beverages & Desserts
TODAYS CHARCUTERIE BOARD $21
country style pate, Salty Sow chicken liver mousse, Salty Sow andouille sausage, Salty Sow smoked fish rillette, Salty Sow Sweet Grass Dairy Green Hill (GA) Beehive Cheese Co Teahive, (UT)
Farm Salad $14
frisée, arugula, Salty Sow bacon lardons, candied pork belly, 110-minute egg, toasted hazelnuts, cucumber, radish, red onion, roasted beets, Point Reyes blue cheese, sweet onion dressing
HALIBUT CRUDO $18
smoked tomato citronette, olive chimichurri, radish, pickled fresnos, tarragon oil
DIVER SCALLOPS $40
brown butter butternut squash puree, Salty Sow bacon lardons, pistachio, sage
HOUSE MADE BUTTERMILK BISCUITS $2.50 ea
honey butter Limited Availability
Jester King El Cedro $30
750ML, 30, Saison farmhouse ale aged on Spanish cedar spirals
Renegade Red Blend $13/$52
13/52, Rich and bold with deep berry aromas, plush tannins, and a broad, velvety texture
Savion Cotes d Anjou Rose
Bright and acidic, red berry notes, medium bodied
Mini Cocktails $5
5
Reyes
spiced rum, ancho liqueur, lime, ginger beer
Shandy
Hefeweizen, lemonade, cranberry
Bebe
honeysuckle vodka, blueberry lemonade
Try a Flight of All 3 Cocktails plus a Baby Blanche $17
for 17
Salty Sow restaurant menu is provided by top-menus.com.

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