- Anywhere
Shore Raw Bar & Grill
Closed Now
Shore Raw Bar & Grill (Austin, TX) Menu:
RAW BAR & GRILL |
|
SEAFOOD TOWER (FEEDS 6 PEOPLE)* | MARKET |
chilled king crab legs. oysters (12) crited sarimp (12). ceviche, red snapped blood orange bell pepper sunflower | |
Lite Bites |
|
CEVICHE* | 22 |
fresh fish cumin- vinaigrette smashed avocado, tortina chips | |
OYSTER SHOOTER* | 15 |
raw oyster sangrita horseradish tequita, tartar sauce sangita | |
CHILLED PEEL & EAT SHRIMP | |
9 | |
Big Plates |
|
BLACKENED SNAPPER | 36 |
grilled oyster mushroom quinoa salad. Regin Cajun butter sauce, pico de gato pickled jalapetio Cholda tortina chips | |
CRISPY CALAMARI | 14 |
crispy shrimp (6). crispy cystom (6) shoestring tries, chipotle power mojo verde, gartic alos | |
PICK SIX | 18 |
crippy shrimp (6) or crispy oysters (6) shoestring fries | |
WOOD GRILLED OCTOPUS TOSTADA | |
14 | |
SEARED DAYBOAT SCALLOPS | 38 |
avocado, orange habanero basil, buttersun squasa puree, grilled cauliflower oyster meshrooms lemon pain | |
SHABANG SHRIMP | |
24 | |
GRILLED WHOLE FISH | 45 |
com on the cob. red potatoes. she bang butter grilled diabotta lemon, mojo de pico de gallo, salsa roja avocado cabbage slew gartic rice, Choice of nous or com tortiess | |
GUACAMOLE | |
9 | |
SHORE SEAFOOD SOUP | |
32 | |
SHORE DDEUVRES | |
18 | |
ROASTED WILD ATLANTIC HALIBUT | 35 |
fried green tomato blue crab remoulade, braised leek sattron annatto cream wood grilled asparagus, roasted gartic rice | |
GRILLED BOUDIN | |
12 | |
POBLAND CRAB CAKE | |
pickded red onion remoulade, 28 | |
WOOD GRILLED OYSTERS | |
23 | |
WOOD GRILLED RIBEYE* | |
55 | |
WOOD GRILLED KING CRAB LEGS | 18 28 |
CAJUN QUINOA, gritied asparagus blistered cherry tomato oyster mushrooms rajun cajon, gartic drawn butter herb salad grilled clabatio, butter | |
Tacos |
|
GRILLED SHRIMP | |
23 | |
LEMON PEPPER HALIBUT | |
28 | |
LOBSTER ROLL | |
18 | |
OYSTER POBOY | |
15 | |
Sandwiches |
|
RIBEYE | |
16 | |
SHRIMP POBOY | |
14 | |
CHEESEBURGER | |
13 | |
CRISPY FISH | |
21 | |
Soup & Salads |
|
SEAFOOD & SMOKED SAUSAGE GUMBO | |
10 18 | |
Little Ones |
|
FISH STICKS | |
Gulf shrimp lump crab, sausage. steamed | |
CLASSIC CAESAR | |
10 | |
SHRIMP BASKET | |
11 | |
FIELD GREENS SALAD | |
11 | |
CHICKEN TENDERS | |
8 | |
CHEESEBURGER | |
9 | |
BLUE CRAB WEDGE | |
18 | |
CHEESE QUESADILLA | |
8 | |
Sides |
|
CRAB MAC | |
8 | |
GRILLED VEGETABLES | |
7 | |
MEXICAN STREET CORN | |
6 | |
SHOESTRING FRIES | |
T | |
TATER TOTS | |
13 | |
SWEET POTATO FRIES | |
21 | |
Beer |
|
Cocktails | 10 |
ackfails | |
Hounds |
|
Hole | 12 |
Fresh from the Shore | |
St |
|
Sullivan | 3.50 ea |
Grapefruit | |
Sweet Petite, Marthas Vineyard* |
|
Lime | Grapeful |
3.50 ea | |
3.50 ea |
|
Bluepoint, CT. USA* | Prosecco |
Sparkling | |
3.75 ea |
|
Pemaquid. Pemaquid Point, Maine* | Brut |
12/48 | |
Chebooktoosk, P.E.I., Canada |
|
Medivol Crement de Limoux France, 2014 | 4.25 ea |
Lenable Champagne | |
starte Courtin Bianc de Noirs, Champagne 2014 |
|
10/38 | 14/54 |
Beausoleil, New Brunswick, Canada* | |
Rose |
|
48 | 52 |
4.75 ea | |
56 |
|
Fleur de Prairie, Cote de Provence. 2017 | Pine Island, USA |
Crios de Susana Balbo Mendoza 2017 | |
2016 |
|
3.25 ea | Bouvet-Ladubay Brut Rose France |
58 | |
Gratien and Meyer, Cremant de Loire Brute Rosé. Fran |
|
58 | 80 |
Blackberry Point, Canada* | |
White |
|
135 | to |
4.25 ea | |
oundary Breaks Reserve Finger Lakes, 2017 |
|
Riesling | 2.50 ea |
Prestige, Texas Gulf, USA* | |
barino |
|
11/42 | boa. Spain 2017 |
12/46 | |
85 |
|
Madhouse, Chesapeake Bay* | 3.50 ea |
res. Pazo das Bruxas Spain | |
125 |
|
95 | aine de is Grenaudiere, Loire Vally, France, 2C |
cadet | |
ignon Blanc |
|
Pink Moon, P.E.I., Canada* | 10/38 |
4.00 ea | |
18/72 |
|
do Mariborough 2018 | Lucky Lime, P.E.I., Canada* |
Napa. 2017 | |
10/3 |
|
4.25 ea | 12/ |
Bey, Marlborough 2018 | |
OYSTER SHOOTER* |
|
igio | ink staply 2017 |
20/ | |
honseradish law oyster dressed and a spike with sangrita, of hot sauce. lemon Tequila juice. Worcestershire |
|
GO. Rely 2016 | Corvo, Spein, 2016 |
9 | |
figre thirty brom sliced snapper fresh oranges, bell pepper. pear, leche 22 de |
|
SNAPPER CRUDO | of Coest, 2016 |
page Valley 2016 | |
non Ranch 2016 |
|
CHILLED PEEL & EAT SHRIMP | 12 |
jumbo guif shrimp (6) | |
CEVICHE* |
|
20% | to Sera Hills 2016 |
River, 2016 | |
Sheller Burgundy France |
|
fresh Served fish. with cumin-lime torfilla chips vinaigrette on top of smashed avocado 14 | C Vaulesse Bourgogne |
SEAFOOD TOWER (FEEDS 4. 6 PEOPLE)* | |
child king crob legs. Systers (12) chilled shrimp (12). ceviche. 135 |
|
shopper ciudo, crippy shrimp and oysters | |
RAW BAR & GRILL |
|
GUMBO | 10 / 18 |
shrimp, sausage crab, grilled bread | |
THE SWEET CHEF | 13 |
cinnamon french toast, fresh whipped cream | |
Lobster Roll | 24 |
seasonal jam, Lemon aoili* mixed greens, garlic drawn butter | |
BANANA BREAD | 6 |
dulce de leche, sliced bananas | |
CHEESEBURGER | 14 |
lettuce, tomato, onion. american cheese | |
STRAWBERRIES & CREAM CREPE | 9 |
vanilla bean pastry cream, fresh strawberries | |
SHRIMP OR OYSTER PO-BOY | 16 |
shore-sauce, shoestring fries, add bacon, avocado, or fried egg* | |
CAPTAIN FLAPJACK | 14 |
blueberry pancakes, maple syrup, seasoned butter | |
SENORA MADAME | 14 |
house ciabatta, tomato, basil, spicy béchamel, fried egg*. mixed green salad | |
2 EGGS* | 6 |
Iceberg Wedge, Cucumber, tomato, blue crab, bacon bits, Remoulade sauce | |
FRUIT | 7 |
FRIES | 7 |
EVERYTHING BAGEL AND LOX | 13 |
citrus cured smoked salmon*, whipped cream | |
BISCUITS AND GRAVY | 8 |
cheese, green onion, cherry tomato and basil | |
ENGLISH MUFFIN | 4 |
THIRD COAST, english muffin, blue crab, avocado, tomato, two, MIX GREEN SALAD, poached eggs*, chipotle-hollandaise | |
AVOCADO TOAST | 5 |
SKINNY LUCHADOR | 12 |
Little Ones, tostada chips, black beans, scrambled egg whites, cheese, pico de gallo, avocado, cilantro | |
SCRAMBLED EGGS | 6 |
CHICKEN FRIED CHICKEN | 16 |
CHICKEN TENDERS, FRIES, cream gravy, home style potatoes, biscuit | |
FRESHLY FRIED CHURROS | 6 |
warm chocolate sauce | |
6 6 | 28 |
fried shrimp (6) fried oysters (6) shoestring fries, CHEESECAKE, sangrita, tartar sauce, ketchup, passionfruit curd, toasted coconut, pineapple | |
Sides |
|
THE COWBOY | 13 |
two eggs* any style, bacon or sausage, home style potatoes, biscuit, gravy | |
Sweet Tooth |
|
SHRIMP AND GRITS | 16 |
green onions and parmesan |
Shore Raw Bar & Grill restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Apple Pay
- Bike Parking
- Casual
- Dogs allowed
- Free Wi-Fi
- Good for Groups
- Good For Kids
- Good for Lunch
- Moderate Noise
- Offers Delivery
- Offers Takeout
- Outdoor Seating
- Private Lot Parking
- TV
- Vegan Options
- Waiter Service
- Wheelchair Accesible
Tags
Opening Hours
Closed Now
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 9:00pm
September 20, 2024
11:14 pm