Taboo Restaurant Menu:

RED
Anciano Reserva -7 years 10 / 82
Stella Rosa Black 11 / 87
Villa M Sweet Red 11 / 39
7 Deadly Zins Old Vine Zinfandel 12 / 42
Kunde 14 / 47
History Red Blend 14 / 51
Thread Feathers 15 / 53
Brew Cru 15 / 53
WHITE
Foris 10 / 35
Villa M Sweet White 11 / 39
Amici 14 / 49
Brew Cru 15 / 53
ROSE
Olema Rosé 10 / 35
Villa M Sweet Rosé 11 / 39
RED WINES
1881 Napa 82
Cabernet Sauvignon /Napa Valley
La Rioja Alta Viña Alberdi 45
Tempranillo /Rioja
Amici 85
Cabernet Sauvignon /Napa Valley
Château Cordet 65
Cab Sauvignon, Merlot, Cab Franc, Petit Verdot /Margaux
Paul Hobbs 95
Pinot noir /Sonoma Coast
Austin Hope 140
Cabernet Sauvignon /Paso de Robles
The Meeker Vineyard 99
Merlot /Sonoma
Stags Leap 180
Cabernet Sauvignon /Napa Valley
DuckHorn 175
Cabernet Sauvignon /Napa Valley
Palermo 160
Cabernet Sauvignon /Napa Valley
The Prisoner 125
Charbono, Shiraz, Zinfandel, Petite Sirah, Cab Sauvignon /California
Caymus 206
Cabernet Sauvignon /Napa Valley
WHITE WINES
Merryvale 69
Chardonnay /Napa Valley
Zuccardi Fósil 86
Chardonnay /Valle de Uco
Paul Hobbs 80
Chardonnay /Sonoma Country
Champagnie
Don Perignon Lady Gaga
Dom Perignon
Moet & Chandon
Rose
Andre Brut
DESSERTS
Stroopwafel $16
A famous dessert from the Netherlands that contains coffee and honey pudding, topped with a honey stroopwafel.
Cheesecake Brulee $12
Traditional cheesecake with flamed brown sugar.
Crepes $18
Freshly made crepe, topped with fresh fruits and ice cream.
Smores Cake $12
A ganache that contains milk chocolate & caramel that will take you on a trip to the campfire.
Apple Bourbon Pie $15
Bourbon infused apple tart, topped with maple bourbon ice cream.
SIDES
Asparagus $12
Cream Greens $10
Truffle Fries $12
Sweet Potato Brulee $12
Bone Marrow $22
STEAKS
Ribeye $85/55
Premium 14oz ribeye served with rosemary and roasted garlic butter.
Fillet Steak 26/80
Our most lean cut of the house. Served with rosemary and roasted garlic butter.
Tomahawk 145
40oz Tomahawk served with bone marrow, rosemary and roasted garlic butter.
Pork Chop 25
Two grilled pork chops served with a side of spring mix.
PASTA
Pacific Fettuccine 26
Fettuccine served with a creamy alfredo sauce and Argentinian shrimp or grilled chicken.
FROM THE SEA
Garlic Salmon 27
Garlic salmon, served with potatoes and a fresh lemon caper sauce.
Grilled Octopus 40
Adobe grilled octopus, served on a bed of potatoes.
Grilled Shrimp 31
Grilled colossal shrimp, served with orzo bronze.
Sandwiches
Le Bube 19
A traditional burger with an 8oz patty, served with a side of our house cut fries.
Steak & cheese 18
Thinly sliced steak with caramelized onions, jalapeno peppers & chipotle sauce. Served with a side of fries
Taboo Restaurant restaurant menu is provided by top-menus.com.

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