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The Tides Wharf & Restaurant
The Tides Wharf & Restaurant Menu:
JUICES |
|
Orange, Tomato, Grapefruit, Apple or Pineapple | $6.00 |
BEVERAGES |
|
Coffee, Decaf, Tea | $4.00 |
Cafe Latte | $5.00 |
Espresso | $4.00 |
Cappuccino | $5.00 |
Mocha | $5.00 |
Hot Chocolate | $5.00 |
Milk | $4.50 |
Soy Milk | $5.00 |
COFFEE or TEA | $ 4.50 |
LATTE | $5.50 |
ICED TEA | $4.00 |
ICED COFFEE | $4.00 |
SOFT DRINKS | $ 4.00 |
SAN PELLEGRINO SPARKLING WATER | PANNA STILL WATER | 250ml $3.00 | 500ml $5.00 | 1 ltr $7.00 |
SAN PELEGRINO SPARKLING WATER | PANNA STILL WATER | 250ml $1.00 | 500ml $4.50 | 1l $4.00 |
BREAKFAST SPECIALTIES |
|
TIDES BREAKFAST | $13.50 |
Three Eggs, Sausage, Bacon or Ham, Buttered Toast & Jam | |
GRILLED SNAPPER & TWO EGGS | $20.50 |
Buttered Toast & Jam | |
HUEVOS RANCHEROS | $16.50 |
Three Eggs any style, Ranchero Sauce, Cheddar Cheese, Tortilla Chips | |
EGGS BENEDICT | $17.95 |
Canadian Bacon, Hollandaise Sauce, English Muffin | |
DUNGENESS CRAB CAKE BENEDICT | $26.95 |
Poached Eggs, English Muffin, Hollandaise Sauce | |
THE TIDES BENEDICT | $21.95 |
Pan-Fried Petrale Sole, Poached Eggs, English Muffin, Hollandaise Sauce | |
STEAK & EGGS | $24.95 |
Three Eggs and a juicy minute Steak | |
MINCED HAM & SCRAMBLED EGGS | $12.00 |
Buttered Toast & Jam | |
TWO EGGS, FRIED OR SCRAMBLED | $11.00 |
Buttered Toast & Jam | |
SIDE ORDERS |
|
FRESH SEASONAL FRUIT | $12.00 |
TOASTED BAGEL & CREAM CHEESE | $7.00 |
GRILLED HAM, LINK SAUSAGE, or BACON | $6.00 |
LOW-FAT SAUSAGE | $6.00 |
93% fat-free chicken, apple & seasonings | |
HASH BROWNS or HOME-FRIED POTATOES | $5.00 |
TOAST & JAM | $6.00 |
ENGLISH MUFFIN | $5.50 |
ASSORTED CEREAL | $7.00 |
ALCOHOLIC BEVERAGES |
|
MIMOSA | $9.00 |
BELLINI COCKTAIL | $9.00 |
peach syrup & sparkling wine | |
BLOODY MARY | $8.50 |
LA MASCHERA PROSECCO | $11.00 |
BREAKFAST FAVORITES |
|
FRENCH TOAST | $10.50 |
Syrup | |
BISCUITS & GRAVY | $11.00 |
Buttermilk Biscuits with Country Gravy | |
POACHED EGGS & TOAST | $11.00 |
CORNED BEEF HASH & POACHED EGGS | $18.50 |
OMELETTES |
|
CHEESE | $12.95 |
HAM & CHEESE | $13.50 |
MUSHROOM & PEPPER | $12.50 |
SHRIMP | $16.00 |
DUNGENESS CRAB | $24.50 |
CHILDRENS BREAKFAST |
|
PANCAKE BREAKFAST | $6.00 |
One Pancake and One Egg with Sausage or Bacon | |
FRENCH TOAST | $6.00 |
with Sausage or Bacon | |
PIRATES BREAKFAST | $7.00 |
One Egg with Bacon, Ham or Sausage and Potatoes or Toast | |
MERMAID SCRAMBLE | $7.00 |
Minced Ham and One Scrambled Egg with Cheddar cheese Served with Toast | |
Bowl of Fruit | $6.00 |
PANCAKES |
|
THREE BUTTERMILK PANCAKES | $12.50 |
Served with Syrup and Whipped Butter | |
SHORT STACK | $11.00 |
TWO APPLE PANCAKES | $11.50 |
WHARF COMBINATION | $16.50 |
Pancakes, Two Eggs, and choice of Ham, Link Sausage or Bacon | |
CONTINENTAL BREAKFAST |
|
CONTINENTAL BREAKFAST | $13.95 |
Honey Granola with Milk, Fresh Fruit, Croissant, Muffin, Assorted Jams, Coffee or Tea, Juice | |
APPETIZERS |
|
SEAFOOD COCKTAILS | $27.50 | $24.50 | $16.50 | $19.50 |
Lemon, Cocktail Sauce | |
CRACKED DUNGENESS CRAB | Mkt Price |
Hot or Cold, Half or Whole | |
CRAB CAKES | $24.50 |
Two Cakes, Lemon Aioli | |
HALF DOZEN OYSTERS | $22.50 |
On the Half Shell | |
BARBECUED OYSTERS | $22.50 |
Four on the Half Shell | |
FRIED CLAM STRIPS | $18.50 |
Cocktail and Tartar Sauce, Fresh Lemon | |
CALAMARI VINAIGRETTE | $16.50 |
Olives, Bell Pepper, Onion, Virgin Olive Oil | |
FRIED CALAMARI | $18.50 |
Cocktail and Tartar Sauce, Fresh Lemon | |
CALAMARI GREMOLATA | $19.50 |
fried and tossed in orange-chili gremolata sauce | |
SEAFOOD SAMPLER | $28.50 |
Crab, Shrimp, Smoked Salmon, Oysters, Prawns | |
HOUSE SMOKED FISH | $10.95/person |
Teriyaki & Pepper Salmon, Albacore & Lox | |
DELUXE SEAFOOD PLATTER FOR TWO | $65.00 |
lobster, crab, prawns, oysters, mussels, calamari, salmon tartare | |
DUNGENESS CRAB CAKES | $21.00 |
Two Cakes, Lemon Aioli | |
SALADS |
|
HOUSE SALAD | $7.95 |
Greens, Carrots, Vinaigrette | |
CAESAR SALAD | $13.95 | $18.95 | $20.50 | $26.50 |
MIXED GREEN SALAD | $9.95 | $10.95 |
Bay Shrimp Garnish | |
CHILLED SEAFOOD SALAD | $35.95 |
Scallops, Prawns, Crab, Shrimp, Avocado, Tomato, Red Onion on a bed of Mixed Greens, Thousand Island Dressing | |
TIDES WHARF LOUIE SALAD | $24.50 | $33.95 | $42.50 |
Bed of Greens, Tomato, Cucumber, Hard Boiled Egg, Bell Peppers | |
CHILED SEAFOOD SALAD | $31.00 |
Scallops, Prawns, Crab, Shrimp, Avocado, Tomatoes, Red Onion on a bed of Mixed Greens, Thousand Island Dressing | |
ROES WHARF LOUIE SALAD | $21.00 | $25.00 | $32.00 |
Bed of Greens, Tomato, Cucumber, Hard Boiled Egg, Bell Peppers with Bay Shrimg | with Crab and Bay Shrimg | with Dungeness Crab | |
SANDWICHES and MORE |
|
HOT CRAB SANDWICH | $30.50 |
Grilled Open-Face with Jack Cheese and Tomato | |
COLD CRAB SANDWICH | $25.50 |
Tomato, Lettuce, Pickle, Choice of Bread | |
LOX & BAGEL | $23.50 |
Cream Cheese, Onion, Capers. Served Open-Face | |
FISH TACOS | $22.50 |
Pico de Gallo, Sour Cream, Served with Cole Slaw | |
CLUB SANDWICH | $19.50 |
Triple Decker, Smoked Turkey BLT with Mayo | |
GRILLED CHICKEN BREAST SANDWICH | $20.50 |
Pesto Mayo, Lettuce, Tomato Toasted Bun, Choice of Cheddar, Swiss or Monterey Jack Cheese | |
DUNGENESS CRAB SANDWICH | $22.50 |
Tomato, Lettuce, Pickle, Choice of Bread | |
PASTA and VEGETARIAN |
|
LINGUINI | $21.50 |
Pesto Genovese or Marinara Sauce, Parmesan cheese | |
PASTA PESCATORA | $29.95 |
Fettuccine, Prawns, Scallops & Assorted Seafood, Cream Sauce | |
LINGUINI WITH CLAMS | $29.95 |
White or Red Clam Sauce | |
PRAWNS SCAMPI | $30.95 |
tomato concassé, garlic, wine & herbs over linguini | |
LINGUINE | $17.00 |
Pesto Genovese or Marinara Sauce, Parmesan cheese | |
LINGUINE WITH CLAMS | $24.50 |
White or Red Clam Sauce | |
CHOWDERS |
|
BREAD BOWL CLAM CHOWDER | $19.95 |
NEW ENGLAND CLAM CHOWDER | |
with Oyster Crackers | |
BODEGA BAY SEAFOOD CHOWDER | $14.95 | $18.95 |
Tomato & Local Seafood | |
WHALE WATCHER | $19.50 |
Choice of Chowder and Mixed Green Salad | |
TIDES WHARF SPECIAL | $24.50 |
Choice of Chowder and Shrimp Cocktail | |
BREAD BOWL, CLAM CHOWDER | $17.00 |
BURGERS |
|
DELUXE BURGER | $15.50 | $17.95 |
Lettuce, Tomato, Onion, Pickle, Tides Special Sauce, Toasted Bun | |
TURKEY BURGER | $18.50 |
Pesto Mayo, Jack Cheese, Avocado, Lettuce, Tomato, Onion, Toasted Bun | |
GARDEN BURGER | $16.50 |
Tomato, Lettuce, Onion, Pickle, Toasted Bun | |
DELIKE BURGER | $14.00 | $15.50 |
Lettuce, Tomato, Onion, Pickle, Tides Special Sauce, Toasted Bun | |
CIOPPINO & STEAMERS |
|
TIDES WHARF CRAB CIOPPINO | $49.50 |
Fish & Shellfish, Zesty Italian Sauce, Garlic Bread | |
TOCES WHARF CIOPPINO | $53.00 |
Fish & Shellfish, Spicy Italian Sauce, Garlic Bread | |
STEAMED CLAMS | $28.00 |
Wine, Lemon & Garlic, In Their Own Juices | |
STEAMED MUSSELS | $28.00 |
Olive Oil, Garlic, Parsley, White Wine, Tomato | |
STEAMERS |
|
STEAMED CLAMS | $32.50 |
Wine, Lemon & Garlic, In Their Own Juices | |
STEAMED MUSSELS | $32.50 |
Olive Oil, Garlic, Parsley, White Wine, Tomato | |
FISH |
|
PACIFIC RED SNAPPER | $29.50 |
Grilled or Lightly Breaded & Pan Fried | |
FILET OF PETRALE SOLE | $32.50 |
Pan Fried or Doré with Lemon Butter | |
CALAMARI GRANDE | $28.50 |
Squid Steak, Pan-Fried Parmesan Style or Doré with Lemon Butter | |
SALMON | $36.50 |
Poached with Hollandaise, Grilled with Bearnaise Sauce or Doré with Lemon Butter | |
CALAMAR GRANDE | $25.00 |
Squid Steak, Pan-fried Parmesan Style or Done with Lemon Butter | |
SEAFOOD and CHIPS |
|
FISH & CHIPS | $27.50 |
Breaded and Deep-Fried. Served with Steak-Fried Potatoes. | |
CALAMARI & CHIPS | $26.50 |
Breaded and Deep-Fried. Served with Steak-Fried Potatoes. | |
PRAWNS & CHIPS | $31.50 |
Breaded and Deep-Fried. Served with Steak-Fried Potatoes. | |
CLAM STRIPS & CHIPS | $26.50 |
Breaded and Deep-Fried. Served with Steak-Fried Potatoes. | |
SCALLOPS & CHIPS | $32.50 |
Breaded and Deep-Fried. Served with Steak-Fried Potatoes. | |
STEAKS and CHICKEN |
|
GRILLED PETITE NEW YORK STEAK | $34.95 |
GRILLED NEW YORK SIRLOIN STEAK | $46.50 |
CRISPY FRIED CHICKEN | $26.50 |
Breaded and Deep Fried to a Golden Brown | |
GRILLED BREAST OF CHICKEN | $26.50 |
Boneless Breast of Chicken, Mushrooms, Mild Wasabi Sauce | |
SIDES |
|
FRENCH FRIES | $6.50 |
COLE SLAW | $6.50 |
PASTA SALAD | $6.50 |
POTATO SALAD | $6.50 |
SAUTEED VEGETABLES | $6.50 |
SHELLFISH |
|
CRAB CAKES | $33.95 |
Three Cakes with Lemon Aioli | |
PRAWNS PROVENÇALE | $33.95 |
Sautéed in Wine and Garlic with Mushrooms and Tomatoes | |
SCALLOPS | $34.95 |
Sautéed in Wine and Garlic | |
SHELLFISH | $15.00 |
with Rice and Vegetables, Or substitute a House Salad | |
DUNGENESS CRAB CAKES | $30.00 |
Three Cakes with Lemon Aioli | |
Snack Bar Menu |
|
CLAM CHOWDER | $6.50 | $13.50 |
CHILI | $6.50 | $13.50 |
MIXED GREENS | $4.95 |
CHEFS SALAD | $9.95 |
CRAB COCKTAIL | $9.95 |
SHRIMP COCKTAIL | $4.95 |
CORN DOG | $4.95 |
ONION RINGS | $4.95 |
FRENCH FRIES | $3.75 |
NACHOS | $6.50 |
CHILD FISH & CHIPS | $6.50 |
FISH & CHIPS | $13.50 |
CLAM STRIPS & CHIPS | $10.50 |
FRIED PRAWNS & CHIPS | $10.50 |
SCALLOPS & CHIPS | $10.50 |
HAMBURGER W/ FRIES | $7.95 |
CHEESEBURGER W/ FRIES | $8.95 |
GARDENBURGER | $7.25 |
HOT DOG | $8.95 |
CHILI DOG | $4.95 |
CORNDOG | $8.95 |
CHICKEN TENDERS | $8.25 |
POLISH SAUSAGE | $1.25 | $1.90 | $2.20 |
SODAS | $2.95 |
COFFEE | $2.75 |
TEA | $2.95 |
DOMESTIC BEER | $3.79 |
MILK | $2.15 |
ICED TEA | $2.25 |
NON-ALCOHOLIC BEER | $3.79 |
IMPORT | $4.79 |
KORBEL | $7.99 |
WINE | $4.50 |
WHITE VARIETALS |
|
Trecini Rose of Pinot Noir | |
Navarro Gewürztraminer | |
Estate Bottled, Dry, Anderson Valley | 2017 | |
Chateau Ste Michelle Riesling | |
Columbia Valley | 2017 | |
Beringer Chenin Blanc | |
California | N/V | |
Trecini Vermentino | |
Cantina di Mogoro | Sardegna, Italy | 2016 | |
Sutter Home White Zinfandel | |
California | Non-Vintage | |
La Boatina Pinot Grigio | |
DOC Italy | 2017 | |
SPARKLING |
|
Piper Sonoma Brut | |
Sonoma County | |
Korbel Brut | |
California | |
Chandon Blanc de Noirs | |
California | |
Ruggeri Extra Dry Prosecco DOC | |
Moet & Chandon Imperial | |
Epernay, France | |
Gloria Ferrer Sonoma Brut | |
Carneros, Non-vintage | |
Dom Perignon | |
allow 30 minutes for chilling | |
La Maschera Prosecco | |
D.O.C. Italy, Vintage | |
SAUVIGNON BLANC |
|
Kenwood | |
Sonoma County 2016 | |
Charles Krug | |
St. Helena, Napa Valley 2017 | |
Rochioli | |
Estate Grown, Russian River Valley 2017 | |
Ferrari-Carano Fumé Blanc | |
Sonoma County 2016 | |
Trecini Sauvignon Blanc | |
Russian River 2017 | |
Grgich Hills Fumé Blanc | |
Estate Grown, Napa Valley 2015 | |
CHARDONNAY |
|
Salmon Creek | |
California 2017 | |
Charles Krug | |
Carneros, Napa Valley 2017 | |
Ramazzotti | |
Alexander Valley 2017 | |
Grgich Hills Cellar | |
Estate Grown, Napa Valley 2014 | |
Rochioli | |
Estate Grown, Russian River Valley 2015 | |
Petroni | |
Estate Grown, Moon Mountain District 2018 | |
Kendall Jackson Vintners Reserve | |
Estate Grown, California 2016 | |
Sonoma-Cutrer | |
Estate Bottled, Russian River Ranches, Sonoma County 2006 | |
PINOT NOIR |
|
Trecini | |
Vicini Vineyard, Russian River Valley 2016 | |
Bella Sonoma | |
Russian River Valley 2016 | |
Merry Edwards | |
Sonoma Coast 2016 | |
Kendall-Jackson | |
Jackson Estate, Petaluma Gap 2017 | |
Charles Krug | |
Carneros, Napa Valley 2015 | |
Rochioli | |
Estate Grown, Russian River Valley 2015 | |
Trecini | Vicini Vineyard | |
ZINFANDEL |
|
Kenwood | |
Sonoma County 2015 | |
Alexander Valley Vineyards Sin Zin | |
Alexander Valley 2014 | |
Ferrari-Carano | |
Dry Creek Valley 2014 | |
Carol Shelton Wild Thing | |
Mendocino 2015 | |
MERLOT |
|
St. Francis | |
Sonoma Valley 2014 | |
Clos Du Bois | |
California 2017 | |
Kunde | |
Estate Grown, Sonoma Valley 2015 | |
RED VARIETALS |
|
Foppiano Petite Sirah | |
Estate Bottled, Russian River 2014 | |
Ferrari-Carano Siena | |
Sonoma County 2016 | |
Petroni Brunello di Sonoma, Poggio Alla Pietra | |
Sonoma Valley 2004 | |
CABERNET SAUVIGNON |
|
limited lot | |
Napa County 2015 | |
Rodney Strong | |
Sonoma County 2016 | |
Louis M. Martini | |
Sonoma County 2016 | |
Silver Oak | |
Alexander Valley 2014 | |
Petroni | |
Estate Bottled, Single Vineyard, Sonoma Valley 2006 |
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Tags
835 Bay Hwy, Bodega Bay, CA 94923, United States