Tuscano Italian Kitchen Menu:

Fifth Course
Decadent Flourless Chocolate Cake with Frangelico Whipped Cream
First Course
Smoked Salmon Crostini with Whipped Feta
Fourth Course
Braised Veal Short Ribs on Grilled Polenta with Roasted Brussel Sprouts
Hand Tossed Pizza & Calzones
margherita pizza $12″ $15 $16″ $20
fresh mozzarella, roma tomatoes, basil
italian specialty $12″ $15 $16″ $22
pepperoni, italian sausage, ground beef, canadian bacon, bell pepper, mushrooms, olives & onions
mediterranean pizza $12″ $16 $16″ $24
spinach, kalamata olives, roma tomatoes, feta cheese
veggie lovers $12″ $17 $16″ $24
bell pepper, mushrooms, black olives, spinach, eggplant, tomatoes & onions
white pizza $12″ $17 $16″ $26
grilled chicken, spinach, alfredo sauce and mozzarella
tuscano signature pizza $12″ $17 $16″ $26
braised brisket, jalapeno, onions, cheddar cheese, chipotle bbq sauce
calzones small $11 large $18
pizza dough stuffed with ricotta & mozzarella cheeses and served with marinara sauce on the side
Pasta Your Way
Pasta Your Way $15
create your own pasta masterpiece. choose a pasta, choose a sauce and add some extras
pasta $2
spaghetti + fettuccine penne + angel hair + wheat cheese tortellini + gluten free zoodles
sauce $2
marinara + meat + rosa + diavolo alfredo + rosa + garlic & evoo pesto or creamy pesto carbonara
extras
mushrooms $2 + veggie medley $2 grilled chicken $4 + breaded chicken $4 meatballs $4 + sausage $5 shrimp $6 + salmon $11
Second Course
Roasted Cream of Cauliflower Soup topped with Fried Artichoke
Small Plates & Appetizers
mussels $14
choice of alfredo + spicy marinara or white wine + artichoke hearts & house toast
shrimp scampi $14
in white wine and herb sauce with fresh raviolo and garlic alfredo
fried shrimp $15
with house fried, mozzarella wedges and cocktail sauce
toasted ravioli $6
italian beef with marinara or buffalo chicken with ranch or jalapeno and cheddar with barbecue sauce
Soups & Salads
house salad small $3 large $10
mixed greens, tomato, red onions and classic caesar
greek $12
mixed greens, black olives, red onions, tomato, pepperoncini & feta in a fresh lemon vinaigrette
antipasto salad $15
mixed greens, mozzarella, capicola, salami, pepperoni, tomato, red onions, black olives, pepperoncini & balsamic dressing
Third Course
Crawfish Ravioli with Gumbo Gravy
Tuscano
tuscan charcuterie board $19
selection of italian meats and cheeses served with olives and grilled bread
bruschetta $10
grilled italian bread topped with tomato, garlic, basil, olive oil & mozzarella
italian ceviche $12
fresh shrimp ceviche infused with fresh herbs topped with avocado & tortilla chips
carpaccio $15
thinly sliced beef filet and served with shaved parmesan and arugula
flatbread $13
fig preserve, goat cheese, prosciutto and arugula
burrata caprese $12
burrata cheese and fresh basil drizzled with balsamic
stuffed dates $12
stuffed with herbed goat cheese and wrapped in prosciutto
fried mozzarella wedges $10
toasted cheese ravioli $6
calamari fritti $12
More Food, Beverages & Desserts
BIANCA CUVÉE 2022
41% Pinot Blanc, 31% Muscat Blanc, 28% Pinot Grigio / Alc. 12.3% This white wine blend entices with its clear pale lemon color and aromas of ripe citrus and a hint of tropical passionfruit. The palate is bright and fresh, filled with flavors of green apple and lemon zest, with a rounded edge to the wine and floral notes. The finish is crisp with honey and honey blossom lingering on the palate.
ESTATE ROSÉ 2022
100% Sangiovese / Alc. 12.3% This Provence-style Sangiovese Rosé wine delights with its light pink hue and pink grapefruit, strawberry, and rose petal aromas. The palate is captivating, with flavors of tart and fruity essence, including notes of strawberry, raspberry, and a hint of citrus. The finish is crisp and refreshing, making it a perfect companion for any occasion. This Sangiovese Rosé is a true expression of the terroir, providing a refreshing and enjoyable sipping experience.
R AGLIANICO 2017
100% Aglianico / Alc. 13.2% Our Aglianico captivates with a ruby robe and a nose brimming with aromas of dark fruit, ripe cherries, and a hint of leather and spice. The palate is rich with flavors of blackberry, plum, and a touch of vanilla, complemented by a subtle leathery finish. The palate offers a delightful acidity and body and silky tannins, showcasing flavors of luscious strawberry jam. The finish is long and memorable, featuring enchanting notes of baking spice and a hint of vanilla.
SUPER TEXAN 2017
75% Sangiovese, 16% Montepulciano, 6% Petite Sirah, 3% Primitivo / Alc. 13.8% Indulge in our iconic red blend, the estates pride for decades. Draped in a deep ruby cloak, its bouquet weaves luscious black currant, exuberant raspberries, and a whisper of exotic Sichuan pepper. With a balanced medium body, its your weekend companion for a briskly aired feast. Flavors linger, a subtle hint of warm baking spices, a hearty finish. Crafted for everyday indulgence, it embodies approachable sophistication—ideal for unwinding or celebrating lifes moments, any day.
TEMPRANILLO 2018
100% Tempranillo / Alc. 14.1% Our Tempranillo wine enchants with its garnet robe, while the nose exudes an enticing blend of fresh figs, blackberry, and ripe cherry, complemented by a subtle leathery finish. The palate offers a delightful acidity and body and silky tannins, showcasing flavors of luscious strawberry jam. The finish is long and memorable, featuring enchanting notes of baking spice and a hint of vanilla.
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