- Anywhere
Vieux Carré
Vieux Carré Menu:
Drinks |
|
| Premium Wells | $7 |
| Chiltons & Mules | $7 |
| Angry Palomas | $7 |
| Select Wines | |
| Red, White, Rose & Bubbles | |
| Domestic Bottles | $3 |
Daily Specials |
|
| Mystery Wine Night | $7 |
| Flavored Chiltons | $7 |
| Half Off Bottles | $75 & under |
| Specialty Martinis | $7 |
PLATS |
|
| Steak Frites | $37 |
| 12 oz Grilled Ribeye, Truffle French Fries, Compound Butter | |
| Moules Classiques | $19 |
| Mussels, White Wine, Butter Shallots and Garlic Sauce, Baguette | |
| Duroc Pork Chop | $38 |
| Field Pea Succotash, Spiced Tomatoes Provencal Corn Puree | |
| Poisson Murat | $Market |
| Roasted Chefs Catch, Tomato Potato, Artichoke Petit Pois a la Francais Purée | |
| Boeuf Bourguignon | $25 |
| Prime Chuck, Burgundy Wine, Bacon, Chive Lime Cream Pommes Anna | |
| Pan Seared Salmon | $37 |
| Roasted Asparagus Slow Roasted Fingerling Potatoes Lemon Garlic Parmesan Sauce Capers | |
| Poulet a la Francaise | $30 |
| Half Roasted Chicken, Grilled Lemon, Spiced, Pommes Anna Orange Sesame Pan Sauce | |
| Tuscan Roasted Pork Loin | $36 |
| Sauteed Green Beans Truffle Oil Drizzle Sweet Potato Mash Mixed Berry White Wine Reduction | |
| VC Burger | $17 |
| Gruyere, Bacon Aioli, Arugula French Fries | |
| Monte Cristo | $13 |
| Ham and Gruyere “French Toast Sandwich,” Dijon, French Fries | |
| Filet Mignon au Poivre | $41 |
| Beef Tenderloin Au Poivre Sauce Truffle Fries | |
| Steak Frites | $50 |
| 14 oz Grilled Ribeye, Truffle French Fries, Compound Butter | |
| Duroc Pork Chop | $37 |
| Field Pea Succotash, Spiced Provencal Tomato, Corn Puree, Mint | |
| Boeuf Bourgignon | $25 |
| Prime Chuck, Bacon, Burgundy Wine, Chive Lime Cream, Crispy Spiced Beets, Pommes Anna | |
| Poulet a la Francaise | $30 |
| Half Roasted Chicken, Grilled Lemon, Spiced Pommes Anna, Orange Sesame Pan Sauce | |
| Poisson Murat | $27 |
| Roasted FISH, Tomato, Potato, Artichoke, Petit Pois a la Francais Purée | |
| VC Burger | $17 |
| Gruyere, Pickled onion, Bacon Aioli, Arugula | |
| Monte Cristo | $13 |
| Ham and Gruyere “French Toast Sandwich,” Dijon, French Fries | |
| Moules Et Coquilles Classiques | $23 |
| Mussels and Scallops, Cream and Garlic Sauce, Tomato, Chive, Vermouth, Toast | |
| Daubé | $18 |
| Carrot, Olive, Potato Stew, Provencal Spices, Plums, Spiced Pommes Soufflé | |
DACCOMPAGNEMENT |
|
| Baby Carrots|Steamed Broccoli|Asparagus|Shoestring Fries (Truffle +2)|Sauteed Green Beans|Sauteed Spinach|Roasted New Potatoes|Wild Rice|Mashed Potatoes|Side Salad | $5 |
SALADE |
|
| VC Salad | $12 |
| Artisanal Greens, Gorgonzola Cheese, Heirloom Tomato, Sunflower Seeds, Red Onion, Choice of Dressing | |
| Chicken & Grains Salad | $16 |
| Grilled Chicken Breast, Butter Lettuce, Barley, Sunflower Seeds, Pea Greens, Almond Vinaigrette | |
| Roasted Summer Squash Salad | $13 |
| Roasted Heirloom Squash, Golden Raisin, Arugula, Goat Cheese, Pistachio, Lemon Vinaigrette | |
| Apple & Gorgonzola Salad | $15 |
| Granny Smith Apples, Candied Pecans, Artisanal Greens, Gorgonzola Cheese | |
| Watermelon Salad | $15 |
| Fresh Mixed Greens, Watermelon Balsamic Drizzle | |
APÉRITIFS |
|
| Marinated Artichoke Hearts | $12 |
| Sweet Almond, Herbs, Red Pepper, Bread, Comte Cheese | |
| Fried Brie | $13 |
| Black Pepper Raspberry Confiture | |
| Alsatian Cheese Tart | $18 |
| Cream, Pepper, Bacon, Pepitas, Heirloom Tomato, Caramelized Onion | |
| Tomato Basil Soup | $8 Bowl | $6 Cup |
| Creamy Tomato Basil Soup, Puff Pastry, Gruyere | |
| French Onion Soup | $8 Bowl | $6 Cup |
| Caramelized Onion, Sherry Wine Crispy Baguette, Provolone | |
| Grand Charcuterie | $30 |
| Artisanal Selection of Three Meats, Three Cheeses, Spiced Nuts, Fruits, and Toast | |
| Fondue Savoyarde | $22 |
| Gruyere and Comte Fondue, Crouton | |
| Alsatian Cheese Tart | $18 |
| Cream, Pepper, Bacon, Heirloom Tomato, Pepitas, Caramelized Onion | |
| Tomato Basil Soup | $8 |
| Creamy Tomato Basil Soup, Puff Pastry, Gruyere | |
| Chicken & Grains Salad | $14 |
| Grilled Chicken Breast, Butter Lettuce, Barley, Sunflower Seeds, Pea Greens, Crisp Beets Almond Vinaigrette | |
| Fried Brie | $13 |
| Black Pepper Raspberry Confiture, Grilled Spring Onion | |
| Roasted Summer Squash Salad | $13 |
| Roasted Heirloom Squash, Golden Raisin, Arugula, Goat Cheese, Pistachio, Lemon Vinaigrette | |
| Marinated Artichoke Hearts | $12 |
| Sweet Almond, Herbs, Red Pepper, Bread, Comte Cheese | |
| Charcuterie | $32 |
| Selection of Three Meats, Three Cheeses, Spiced Nuts, Fruits, and Toast | |
| Fondue Savoyarde | $28 |
| Gruyere and Comte Fondue, Potato | |
DESSERTS |
|
| Seasonal Fruit Galette | $12 |
| Caramel, Crème Chantilly | |
| Pistachio Financier | $17 |
| Raspberry, Coffee Crème Anglaise | |
| Pecan Praline Crème Brulée | $14 |
| Orange Crème Brulée, Honey powder, Lemon Crème Chantilly | |
Eye Openers |
|
| MIMOSA | 7 |
| Champagne | Choice of juice Orange, Pineapple, Cranberry, Grapefruit |
|
| BUCKET OF BUBBLES | 25 |
| Duc Du Chagny Brut Blanc de Blanc Bottle Choice of Two Juices Orange, Pineapple, Cranberry, Grapefruit |
|
| BACON OLD FASHIONED | 16 |
| Knob Creek | Maple Syrup | Bacon | |
| BLOODY MARY | 10 |
| Tomato Juice | Vodka | Lemon Make it with Jalapeno Bacon Vodka +2 |
|
| IRISH COFFEE | 13 |
| Baileys Irish Creme | Jameson Coffee | Whipped Cream Make it Italian- Substitute Frangelico |
|
| SCREWDRIVER | 10 |
| Vodka | Orange Juice | |
| FRENCH 75 | 12 |
| Gin | Champagne | Lemon | |
| APEROL SPRITZ | 10 |
| Aperol | Prosecco | Club Soda | |
| ESPRESSOTINI | 12 |
| Vanilla Vodka | Mr Black Crème de Cocoa | Espresso Toasted Marshmallow Espresso Martini + 2 |
|
Sandwiches |
|
| HAM & CHEESE CROISSANT | 13 |
| seared ham | provolone | butter croissant, shoestring frites | |
| CHICKEN SALAD CROISSANT | 13 |
| smoked chicken | pecan | grape | shallot butter croissant served with fruit or chefs potatoes | |
| MONTE CRISTO | 16 |
| ham | turkey | provolone batter-dipped brioche bread | shoestring frites | |
| VIEUX CARRÉ BURGER | 15 |
| 8oz burger, bacon aioli, arugula, onion, provolone, shoestring frites | |
| FRENCH DIP | 17 |
| seared roast beef | french loaf | provolone, served with beef au jus | shoestring frites | |
Fondue |
|
| FONDUE | $15 |
| smoked gouda | cream cheese croutons served with house-croutons | |
Small Bites |
|
| FRENCH ONION SOUP | $6 | $8 |
| caramelized onion | burgundy wine provolone cheese | toasted baguette |
|
| TOMATO BASIL SOUP | $6 | $8 |
| tomato, basil | chive lime cream toasted baguette |
|
| PEAR & PECAN SALAD | $14 |
| artisanal greens | herbed mascarpone burgundy wine-poached pear | tomatoes goat cheese crumble | candied pecans |
|
| VIEUX CARRÉ SALAD | $13 |
| artisinal greens | crumbled goat cheese onion | candied pecans warm maple bacon bourbon dressing |
|
| CAESAR SALAD | $14 |
| house-made caesar dressing, parmesan, toasted baguette |
|
Specialties |
|
| EGGS BENEDICT | 14 |
| seared ham, poached eggs, black pepper hollandaise, butter croissant, with chefs potatoes | |
| SMOKED SALMON | 16 |
| smoked salmon lox | herbed mascarpone | caper berries pickled red onion | toasted baguette | |
| OEUFS EN COCOTTE | EGGS N CREAM | 18 |
| eggs | shallot cream | fruit | toasted baguette | |
| CARAMELIZED SHALLOT TART | 15 |
| caramelized shallots | gruyere | puff pastry served with fruit or chefs potatoes | |
| BELGIAN WAFFLES | 16 |
| crispy belgian waffles | pearl sugar whipped chantilly cream | fruit | |
| PARISIAN PARFAIT | 13 |
| greek yogurt | fresh berries | granola | |
| FRENCHIE TOAST | 14 |
| brioche french toast | powdered sugar maple syrup | whipped chantilly cream | |
| BLUEBERRY CLAFOUTIS (BLUEBERRIES N CUSTARD) | 14 |
| fresh blueberries | vanilla custard served with fruit or chefs potatoes | |
| BEIGNETS: | 9 |
| crispy puff pastry | powdered sugar grand marnier | blueberry port coulis | white chocolate | |
Side Selections |
|
| sausage | bacon | fruit | choice of eggs | chefs potatoes | fries | glazed carrots | $6 |
I |
|
| Grand Charcuterie | |
| Artisanal Selection of Meats & Cheeses, Spiced Nuts, Fruits, and Toast NV Decoy Limited Brut Rosé. California | |
II |
|
| Apple & Gorgonzola Salad | |
| Tangy Granny Smith Apples, Candied Pecans Balsamic Vinaigrette Drizzle 2022 Duckhom Sauvignon Blanc, North Coast | |
III |
|
| Garlic Key Lime Ahi Tuna | |
| Pineapple Salsa, Herbed Wild Rice Pineapple Mango Vinaigrette 2022 Duckhorn Chardonnay, Napa Valley | |
IV |
|
| Truffle Mushroom Linguine | |
| Black Truffles, Dijonaisse Creme Sauce 2021 Decoy Limited Pinot Noir, Sonoma Coast | |
V |
|
| Tuscan Roasted & Portabella Stuffed Pork Tenderloin | |
| Almondine Green Beans Truffle Oil Drizzle, Comte Crusted Potatoes 2021 Duckhorn Merlot, Napa Valley | |
VI |
|
| Beef Tenderloin Medallions Au Poivre | Prosciutto Wrapped Roasted Asparagus | |
| Petit Baby Carrots 2020 Duckhorn Cabernet Sauvignon, Napa Valley | |
VII |
|
| Richelles Pecan Pumpkin Roll | |
| Frangelico Crème Chantilly, Spiced Honey Drizzle 2020 Paraduxx Proprietary Red, Napa Valley |
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